2022
DOI: 10.3390/antiox11030470
|View full text |Cite
|
Sign up to set email alerts
|

Influence of Blanching on the Gene Expression Profile of Phenylpropanoid, Flavonoid and Vitamin Biosynthesis, and Their Accumulation in Oenanthe javanica

Abstract: Field blanching is a process used in agriculture to obtain sweet, delicious, and tender stems of water dropwort by obstructing sunlight. The nutritional and transcriptomic profiling of blanched water dropwort has been investigated in our previous studies. However, the effect of blanching on the production of secondary metabolites and different vitamins in water dropwort has not been investigated at the transcriptomic level. This study explored the transcriptomic variations in the phenylpropanoid biosynthesis, … Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
4
1

Citation Types

0
5
0

Year Published

2022
2022
2024
2024

Publication Types

Select...
9

Relationship

3
6

Authors

Journals

citations
Cited by 12 publications
(5 citation statements)
references
References 84 publications
0
5
0
Order By: Relevance
“…Water dropwort was a perennial aquatic herb in the Apiaceae family, which is consumed as vegetable in China ( Feng et al., 2018 ). Currently, research on water dropwort mainly focus on the regulation of flavonoids and the flavor-related substances ( Kumar et al., 2021 ; Kumar et al., 2022 ; Liu et al., 2023 ). The published high-quality genome sequence also provided basis for the fundamental and applied research of water dropwort ( Liu et al., 2021 ; Liu et al., 2023 ).…”
Section: Discussionmentioning
confidence: 99%
“…Water dropwort was a perennial aquatic herb in the Apiaceae family, which is consumed as vegetable in China ( Feng et al., 2018 ). Currently, research on water dropwort mainly focus on the regulation of flavonoids and the flavor-related substances ( Kumar et al., 2021 ; Kumar et al., 2022 ; Liu et al., 2023 ). The published high-quality genome sequence also provided basis for the fundamental and applied research of water dropwort ( Liu et al., 2021 ; Liu et al., 2023 ).…”
Section: Discussionmentioning
confidence: 99%
“…The protocol of Kumar et al. was used to quantify total polyphenols and flavonoids ( Kumar et al., 2021a ; Kumar et al., 2022 ). About 1 g of fresh leaf samples were crushed and homogenized with 60% ethanol.…”
Section: Methodsmentioning
confidence: 99%
“…The protocol of Kumar et al was used to quantify total polyphenols [ 81 , 84 ]. About 1 g of fresh leaf samples were crushed and homogenized with 60% ethanol.…”
Section: Methodsmentioning
confidence: 99%