2021
DOI: 10.3390/microorganisms9071478
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Influence of 2′-Fucosyllactose on the Microbiota Composition and Metabolic Activity of Fecal Cultures from Breastfed and Formula-Fed Infants at Two Months of Age

Abstract: Although breast milk is considered the gold standard of nutrition for infant feeding, some circumstances may make breastfeeding difficult. Several commercial milk preparations include synthetic human milk oligosaccharides (HMOs) in their composition. However, the effect of HMOs on the establishment of the intestinal microbiota remains incompletely understood. Independent batch fermentations were performed with feces from six full-term infant donors of two months of age (three breastfed and three formula-fed, e… Show more

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Cited by 18 publications
(48 citation statements)
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“…HMO consumption and the ability of the infant's microbiota to metabolize these oligosaccharides have been strongly correlated with fecal microbiota composition in early life [5,6]. In this way, we have recently shown that the feeding mode (breast vs. formula) and the intrinsic ability of the microbiota of two-month-old infants to degrade 2 FL are determinant factors influencing the evolution of microbiota composition and metabolic activity in fecal cultures [7].…”
Section: Introductionmentioning
confidence: 88%
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“…HMO consumption and the ability of the infant's microbiota to metabolize these oligosaccharides have been strongly correlated with fecal microbiota composition in early life [5,6]. In this way, we have recently shown that the feeding mode (breast vs. formula) and the intrinsic ability of the microbiota of two-month-old infants to degrade 2 FL are determinant factors influencing the evolution of microbiota composition and metabolic activity in fecal cultures [7].…”
Section: Introductionmentioning
confidence: 88%
“…Three commercial preparations of 2 FL were used and prepared as indicated elsewhere [7]. One of the preparations was from DuPont Nutrition and Health (2 FL-A), with a 93% purity in 2 FL; Aequival ® was from Friesland Campina Ingredients (Paramus, NJ, USA; 2 FL-B) and displayed 87.1% purity, whereas the third preparation was from Jennewein Biotechnologie GmbH (Rheinbreitbach, Rheinland-Pfalz, Germany; 2 FL-C) and had 87.8% purity in 2 FL.…”
Section: -Fucosyllactose Commercial Preparations and Probiotic Strainsmentioning
confidence: 99%
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