2020
DOI: 10.3390/nu12071952
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Infant Formula Supplemented with Biotics: Current Knowledge and Future Perspectives

Abstract: Breastfeeding is natural and the optimal basis of infant nutrition and development, with many benefits for maternal health. Human milk is a dynamic fluid fulfilling an infant’s specific nutritional requirements and guiding the growth, developmental, and physiological processes of the infant. Human milk is considered unique in composition, and it is influenced by several factors, such as maternal diet and health, body composition, and geographic region. Human milk stands as a model for infant formula pr… Show more

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Cited by 77 publications
(76 citation statements)
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References 130 publications
(156 reference statements)
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“…In our study population, bifidobacteria comprise the largest proportion of microbes in the first year of life ( 40 ) and are associated with infant growth ( 41 ). Both 2′FL and LNnT have been shown to enhance the growth of beneficial bifidobacteria ( 32 , 42 , 43 ). Because the proportion of bifidobacteria was already high in our study population (and likely in Brazil, The Gambia, and Singapore), consumption of additional 2′FL might not have increased bifidobacteria to the extent that it enhanced growth or development.…”
Section: Discussionmentioning
confidence: 99%
“…In our study population, bifidobacteria comprise the largest proportion of microbes in the first year of life ( 40 ) and are associated with infant growth ( 41 ). Both 2′FL and LNnT have been shown to enhance the growth of beneficial bifidobacteria ( 32 , 42 , 43 ). Because the proportion of bifidobacteria was already high in our study population (and likely in Brazil, The Gambia, and Singapore), consumption of additional 2′FL might not have increased bifidobacteria to the extent that it enhanced growth or development.…”
Section: Discussionmentioning
confidence: 99%
“…The concentrations of individual HMOs in human milk differ during lactation and decrease over time [ 5 , 12 ]. For example, the amount of 2′-FL ranges from 0 to 4.5 g/L in early lactation [ 13 ], whereas 3′-Galactosyllactose (3′-GL) has been reported as high as 0.08 g/L in colostrum and ranges from 0.005 to 0.039 g/L over the first 21 days [ 14 , 15 ]. However, these values are based on a small number of samples and further work is required to determine the genetic, dietary, and other environmental factors that impact the natural variability in concentration of HMOs in mother’s milk.…”
Section: Introductionmentioning
confidence: 99%
“…Data for ∆MPO at each interval has been represented as β-coe cient, 95% CI. However, this trend of reduction in the levels of MPO levels at day 28 compared to the baseline level (∆MPO 2) was not found with the group that had received only the probiotic supplementation (Table 4), where there was an increase in ∆MPO levels by 24.77 µg /ml compared to the placebo group (95% CI: -12.60 µg /ml, 17.55 µg /ml; p = 0.742). Subsequently, for the group that received the synbiotic supplementation, there was a sustained reduction in ∆MPO levels at day 28 compared to the baseline level (∆MPO 2), with a reduction by 15.31 µg /ml compared to the placebo group (Table 4), although this change was not found to be statistically signi cant at 95% con dence level (95% CI: -30.96 µg /ml, 33.0 µg /ml; p = 0.055).…”
Section: Association Of the Nutritional Interventions On Change In ∆Mmentioning
confidence: 91%
“…Since B. infantis is able to consume all of the HMOs in human milk, it quickly dominates the microbiome of the breast-fed infant to levels of over 80% of the total gut microbiome once it is introduced (13). Infant formulas are now commercially available with certain HMOs added at very low levels (17). One trial with healthy formula-fed term infants supplemented with two HMOs (2'Fucosyllactose [2'FL] and Lacto-N-neotetraose [LNnT]), demonstrated an increase in Bi dobacteria in the gut microbiome, but not to the levels seen in healthy breast-fed infants who have been provided B. infantis (18).…”
Section: Introductionmentioning
confidence: 99%