2003
DOI: 10.1007/s00284-002-3933-0
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Induction of Rhizopus oryzae Pyruvate Decarboxylase Genes

Abstract: Two pyruvate decarboxylase genes, pdcA, and pdcB, were cloned from Rhizopus oryzae. These genes are similar to each other with approximately 85% nucleotide sequence identity within the coding region. Multiple transcriptional start sites and polyadenylation sites were found for both genes. The deduced translation product of each gene results in a 561 amino acid protein with approximate molecular weight of 61 kDa each. The amino acid identity between the two proteins was 91% as calculated by Lipmann-Pearson comp… Show more

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Cited by 32 publications
(11 citation statements)
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“…This could be an explanation for the fact that A. nidulans does not appear to have other pathways for regenerating NAD ϩ in the absence of oxygen (34). In Rhizopus oryzae, the expression of the genes encoding the two pyruvate decarboxylases, pdcA and pdcB, is tightly connected to hypoxic stress and was correlated with the formation of ethanol (67). Our work demonstrates the existence of a functional pyruvate decarboxylase in P. chrysogenum.…”
Section: Discussionmentioning
confidence: 65%
“…This could be an explanation for the fact that A. nidulans does not appear to have other pathways for regenerating NAD ϩ in the absence of oxygen (34). In Rhizopus oryzae, the expression of the genes encoding the two pyruvate decarboxylases, pdcA and pdcB, is tightly connected to hypoxic stress and was correlated with the formation of ethanol (67). Our work demonstrates the existence of a functional pyruvate decarboxylase in P. chrysogenum.…”
Section: Discussionmentioning
confidence: 65%
“…In R. oryzae NRRL 395, two PDC - encoding genes were detected, which were not expressed in the presence of the non-fermentable carbon source glycerol but were readily expressed after the addition of d -glucose (Skory 2003a). In addition, the absence of oxygen increased the transcript levels of these genes.…”
Section: Pathways Of the Main Fermentation Productsmentioning
confidence: 99%
“…Mucor dimorphism has interested microbiologists since the time of Pasteur [12]. Among these Mucorales fungi, R. oryzae, although is the most common causative agent of zygomycosis, is widely used for the production of fermented foods, industrial enzymes, organic acids, corticosteroids and alcoholic beverages [13].…”
Section: Introductionmentioning
confidence: 99%