“…decreases prostaglandin E 2 (PGE 2 ), interleukin (IL)-7 and tumor necrosis factor-␣ and increases transforming growth factor- and IL-10 secretion in RAW 264.7 macrophages, Caco-2 cells and THP-1 cells (Huang and Wu, 2002;Manabe et al, 2003;Kobori et al, 2006). In in vivo studies, feeding mice the fruit of bitter gourd effectively enhanced T helper 2 hormonal responses (Manabe et al, 2003) and T helper 1 cellular immunity (Ike et al, 2005). Recently, several phytochemicals with the health benefits of bitter gourd have been isolated and studied (Husain et al, 1994;Xie et al, 1994Xie et al, , 1998Murakami et al, 2001).…”