2009
DOI: 10.1016/j.atmosenv.2009.08.043
|View full text |Cite
|
Sign up to set email alerts
|

Indoor acrolein emission and decay rates resulting from domestic cooking events

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

4
65
0

Year Published

2010
2010
2022
2022

Publication Types

Select...
8
2

Relationship

0
10

Authors

Journals

citations
Cited by 89 publications
(69 citation statements)
references
References 29 publications
4
65
0
Order By: Relevance
“…To date, research on BD has mostly focused on the analysis of CE emission products of fuels derived from various production processes and manufacturing sources (Di et al, 2009;Tiyapongpattana et al, 2008). BD derived from soy-bean vegetable oil is largely composed of fatty acid derivatives (e.g., methyl linoleate; see Supplemental Material, Table S1), and its combustion products may include high levels of unsaturated aldehydes compared to neat D. The unsaturated sites, serving as major targets of lipid peroxidation, may result in formation of both oxidized and unsaturated aldehydes (Fullana et al, 2004;Da Silva and Pereira, 2008;Seaman et al, 2009). Such organic derivatives were found to exert higher toxicity than the solid PM fractions (McCormick, 2007).…”
Section: Discussionmentioning
confidence: 99%
“…To date, research on BD has mostly focused on the analysis of CE emission products of fuels derived from various production processes and manufacturing sources (Di et al, 2009;Tiyapongpattana et al, 2008). BD derived from soy-bean vegetable oil is largely composed of fatty acid derivatives (e.g., methyl linoleate; see Supplemental Material, Table S1), and its combustion products may include high levels of unsaturated aldehydes compared to neat D. The unsaturated sites, serving as major targets of lipid peroxidation, may result in formation of both oxidized and unsaturated aldehydes (Fullana et al, 2004;Da Silva and Pereira, 2008;Seaman et al, 2009). Such organic derivatives were found to exert higher toxicity than the solid PM fractions (McCormick, 2007).…”
Section: Discussionmentioning
confidence: 99%
“…Recent anomalous observations of O 3 in indoor environments may be the result of interference to UV instruments due to indoor contaminants. 42,43 The effect of photochemical reaction products on the O 3 monitors was examined in a smog chamber using mixtures of organic species and NO x designed to simulate urban air. At low organic and NO x loadings and modest O 3 production (O 3max of 50 -60 ppb), the FEM UV and FRM chemiluminescence instruments agreed within 2 ppb.…”
Section: Discussionmentioning
confidence: 99%
“…Previous studies indicate that human activities can be the main source of PM in indoor air and can generate particles with a wide variety of diameters (BRANIŠ; ŘEZÁČOVÁ; DOMASOVÁ, 2005;HE et al, 2004;SEAMAN;BENNETT;CAHILL, 2009). Fine particles with diameters less than 2.5 μm (PM2.5), in non-smoking indoor environments, primarily originate from human activities that involve combustion processes, such as cooking (TAN et al, 2013) or incineration (BUONANNO; MORAWSKA, 2014).…”
Section: Introductionmentioning
confidence: 99%