Indonesian Sugar Production and Recommendations for Industry Recovery

Sari, Dyana; Wegener, Malcolm K.

doi:10.2139/ssrn.2620353

Cited by 5 publications

(4 citation statements)

References 9 publications

Supporting

Mentioning

Contrasting

Unclassified

Order By: Relevance

“…Perubahan iklim berpengaruh pada panjang periode kering dan periode basah (Loo et al, 2015), yang berpengaruh pada laju pertumbuhan tanaman tebu (Jaiphong et al, 2016;Khonghintaisong et al, 2018;Liu et al, 2016). Beberapa usaha untuk meningkatkan produksi gula adalah perluasan area tanam tebu (Muhaimin dan Sari, 2017;Sari et al, 2015;Suryani et al, 2018), dan penerapan teknik budidaya tebu yang efektif-efisien meliputi pengaturan irigasi (Olivier dan Singels, 2015), dan waktu tanam yang tepat (Ramos et al, 2016;Sari dan Wegener, 2015). Penentuan jumlah kebutuhan air irigasi dan waktu tanam yang tepat dapat dilakukan dengan analisis neraca air tanaman (Dobor et al, 2016;González Perea et al, 2016;Jayanti et al, 2015).…”

Section: Pendahuluanunclassified

Water Demand Analysis of Sugarcane Based on Crop Simulation Model (Case Study: Kediri Regency, East Java)

Yusara¹,

Handoko²,

Budianto³

2019

J.Agromet

View full text Add to dashboard Cite

Sugarcane productivity is naturally affected by climate variables and limited by the water availability. This study simulated a water balance model to estimate sugarcane water requirement and to estimate the best planting time as well based on its optimum productivity in Kediri Regency. Water requirement was estimated by water loss of evapotranspiration following FAO No. 24, while the productivity was based on mid-maturing sugarcane growth and development. Sugarcane rainfed area in Kediri Regency needs approximately 26-128 mm water per month based on its loss by evapotranspiration. The value varied due to the growth phase. More than 60% water was used in vegetative phase for developing buds and stem elongation of about 3-9 months after planting. The highest sugarcane productivity was obtained in July-September as the best planting time shown by simulation. Moreover, water deficiency during mid-season of sugarcane growth could decrease productivity by a significant amount. The work presented here could be used as a tool to help decision makers for irrigation management and select the best planting date.

show abstract

Section: Pendahuluanunclassified

Water Demand Analysis of Sugarcane Based on Crop Simulation Model (Case Study: Kediri Regency, East Java)

Yusara¹,

Handoko²,

Budianto³

2019

J.Agromet

View full text Add to dashboard Cite

show abstract

“…Caramel and brown sugar products are started to be introduced to the market, but they are not local products (Firdaus et al, 2019). Sari et al (2015) reported that typical sugarcane from Indonesia contains at least 9% sucrose. Meanwhile, Arenga's sap from Arenga pinnata contains sucrose between 10 and 20% which is ideal to produce sugar (Dalibard, 1999).…”

Section: Introductionmentioning

confidence: 99%

Production of Cocoa Pulp Syrup by Utilizing Local Sugar Sources

Firdaus

Desmiarti

Praputri

et al. 2022

J. appl. agricultural sci. technol.

View full text Add to dashboard Cite

The pulp of the cocoa fruit still has not economically viable yet. Its potency to be processed into fruit syrup is expected to increase its value added. Local sugar from palm and canes is still traditionally utilized to produce brown sugar. This study aimed to make fruit syrup by utilizing cocoa pulp and local sugar sources in West Sumatra with several variants (palm sugar, sugarcane, and market white sugar). The effects of sugar concentration on the quality of the syrup were also studied. Sensory evaluation by the hedonic method was performed and statistical analysis data were carried out using SPSS. Microbiological analysis and shelf-life testing also have been done. The results of this study showed that respondents preferred syrup with palm sugar to sugarcane because of its light brown color and distinctive sweetness. The microbiological test reported that the syrup could only be consumed for less than the 5th day in a sealed glass bottle if it was placed at room temperature. Meanwhile, the syrup placed in the refrigerator (5 0C) could keep until the 5th day

show abstract

“…The potential of waste material from sugarcane factory as ameliorant material is tremendous in Indonesia. Indonesia Sugar Cane Statistic [9] shows that the area of sugarcane plantation is 455 thousand hectares spread in South Sulawesi, East Java, Yogyakarta, Central Java, West Java, Lampung, and West Sumatra. This plantation is the source of raw material for five sugar mills in Indonesia.…”

Section: Introductionmentioning

confidence: 99%

The Effect of Alfisol Soil Quality Improvement Using Filter Cake, Bagasse, and Dolomite Ameliorant on Peanut (Arachis hypogaea L.) Production

Kaharuddin¹,

Dahlan²,

Hamzah³

et al. 2019

Int. J. Adv. Sci. Eng. Inf. Technol.

View full text Add to dashboard Cite

Alfisol is the type of soil can be formed widespread in Indonesia, that has low soil quality low pH and nutrients characterized it. To improve the quality this soil, need adding ameliorant materials, i.e., filter cake, bagasse, and dolomite. The research aimed to determine the effect of dolomite dosage, the kinds of organic matter, and its interaction on the soil quality improvement and growth and production of peanuts. The research was arranged according to split-plot design, kinds of organic matter as main plots [bagasse (B1) and filter cake (B2)] with 5,000 kg ha-1 dosage, and dolomite as subplots [0 kg ha-1 (D0), 3,000 kg ha-1 (D1), 6,000 kg ha-1 (D2), and 9,000 kg ha-1 (D3)] with four replications. Parameters were measured were: soil pH, C-organic, total N, P 2 O 5 , K, K 2 O, Ca, Mg, Na, cation exchange capacity (CEC), and base saturation percentage (BSP), the weight of dry pods, the weight of dry beans, and weight of 100 beans. The data were analyzed using analysis of variance followed by Duncan's Multiple Range Test (DMRT) α 0.05. The results showed that filter cake and dolomite 9,000 kg ha-1 dosage have the best results to improve soil quality and on peanut production. The interaction between organic matter and dolomite have not significant effect of improving soil quality and on peanut production. By combining filter cake and dolomite 9,000 kg ha-1 (B2D3) treatment, have the best result in production.

show abstract

Indonesian Sugar Production and Recommendations for Industry Recovery

Cited by 5 publications

References 9 publications

Water Demand Analysis of Sugarcane Based on Crop Simulation Model (Case Study: Kediri Regency, East Java)

Water Demand Analysis of Sugarcane Based on Crop Simulation Model (Case Study: Kediri Regency, East Java)

Production of Cocoa Pulp Syrup by Utilizing Local Sugar Sources

The Effect of Alfisol Soil Quality Improvement Using Filter Cake, Bagasse, and Dolomite Ameliorant on Peanut (Arachis hypogaea L.) Production

Contact Info

Product

Resources

About