2018
DOI: 10.2172/1530891
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India Alternative Fuel Infrastructure: The Potential for Second-generation Biofuel Technology

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Cited by 12 publications
(3 citation statements)
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“…At the same time, shifting food crops to cash crops becomes doubtful when the country loses self-sufficiency in food production [137], associated with increased food prices [138]. The study shows that in the case of Tamilnadu state, a significant amount of land has been distributed in the rural sector that comes under the national biofuel policy [139] to produce energy and wipe out poverty [140]. Some districts like Coimbatore and Thiruvannamalai in Tamilnadu show over-exploitation of groundwater resources for oilseed production, where production of other crops becomes minimized [141].…”
Section: (C) Wasteland From a Biophysical Perspectivementioning
confidence: 99%
“…At the same time, shifting food crops to cash crops becomes doubtful when the country loses self-sufficiency in food production [137], associated with increased food prices [138]. The study shows that in the case of Tamilnadu state, a significant amount of land has been distributed in the rural sector that comes under the national biofuel policy [139] to produce energy and wipe out poverty [140]. Some districts like Coimbatore and Thiruvannamalai in Tamilnadu show over-exploitation of groundwater resources for oilseed production, where production of other crops becomes minimized [141].…”
Section: (C) Wasteland From a Biophysical Perspectivementioning
confidence: 99%
“…Second‐generation (2G) ethanol is produced from lignocellulosic agro‐residues by utilizing the various components of biomass and their intermediates. A global effort is underway to develop lignocellulosic 2G ethanol from crop residues such as sugarcane bagasse, rice straw, corn stover, and wheat straw 1,2 . However, the agro‐residue requires appropriate pretreatment for maximizing the cellulose accessibility, hemicellulose solubilization, and lignin removal, before fermentation–distillation.…”
Section: Introductionmentioning
confidence: 99%
“…A global effort is underway to develop lignocellulosic 2G ethanol from crop residues such as sugarcane bagasse, rice straw, corn stover, and wheat straw. 1,2 However, the agro-residue requires appropriate pretreatment for maximizing the cellulose accessibility, hemicellulose solubilization, and lignin removal, before fermentation-distillation. A pretreatment process is the most important step in 2G ethanol production, wherein the complex cell wall of agro-residues is broken down.…”
Section: Introductionmentioning
confidence: 99%