Background: Celiac disease (CD) is an enteropathy characterized with immune reaction to gliadin protein.Aim: In this study, we aimed to assess effect of CD on coronary microvascular circulation and the association between coronary flow velocity reserve (CFVR) and hs-CRP/ Albumin ratio.
Material and Methods: Study was conducted between March 2017 and November2018 with CD at Umraniye Training and Research Hospital Gastroenterology Clinic.CFVR was defined as the ratio of hyperemic to baseline diastolic peak velocities.CFVR ≥ 2.0 was considered normal. C-reactive protein/albumin ratio (CAR) was calculated as hs-CRP/albumin.
Results:Serum albumin (4.27 ± 0.56 vs 4.50 ± 0.34; P value: .04) level was significantly lower in celiac group but higher Hs-CRP (2.44 ± 1.24 vs 1.82 ± 1.29; P value < .01), hs-CRP/albumin ratio (0.57 ± 0.30 vs 0.41 ± 0.31; P value: .03) were recorded in celiac group. Both hyperemic flow and CFVR substantially lower in the celiac group compared to controls. In univariate analysis; age, hs-CRP, and hs-CRP/albumin ratio were associated with low CFVR and hs-CRP/albumin level was an accurate predictor of low CFVR at the ROC curve.
Conclusion:In this study, we found that in patients with CD, coronary flow reserve is impaired.
K E Y W O R D Satherosclerosis, celiac disease, coronary flow velocity reserve | 35 CALISKAN et AL.