2020
DOI: 10.1101/2020.07.06.190173
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Increasing growth temperature alters the within-host competition of viral strains and influences virus genetic variation

Abstract: AbstractThe emergence of viral diseases in plant crops hamper the sustainability of food production, and this may be boosted by global warming. Concurrently, mixed viral infections are becoming common in plants, of which epidemiology are unpredictable due to within-host virus-virus interactions. However, the extent in which the combined effect of variations in the abiotic components of the plant ecological niche (e.g., temperature) and the prevalence … Show more

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Cited by 2 publications
(2 citation statements)
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“…Surprisingly, increasing temperature had no significant impact on CMB nucleotide diversity (Table S4-2). A 10 °C shift has been associated with an increase in potexvirus nucleotide diversity in tomato, and the selection of SNPs in a strain-dependent manner [ 87 ]. We used a 2 °C temperature shift, based on predicted increases for global warming in Africa by 2030 [ 47 ].…”
Section: Discussionmentioning
confidence: 99%
“…Surprisingly, increasing temperature had no significant impact on CMB nucleotide diversity (Table S4-2). A 10 °C shift has been associated with an increase in potexvirus nucleotide diversity in tomato, and the selection of SNPs in a strain-dependent manner [ 87 ]. We used a 2 °C temperature shift, based on predicted increases for global warming in Africa by 2030 [ 47 ].…”
Section: Discussionmentioning
confidence: 99%
“…Surprisingly, increasing temperature had no significant impact on CMB nucleotide diversity (Supplementary Table 2). A 10°C shift has been associated with an increase in potexvirus nucleotide diversity in tomato, and the selection of SNPs in a strain-dependent manner (86). We used a 2°C temperature shift, based on predicted increases for global warming in Africa by 2030 (47).…”
Section: Discussionmentioning
confidence: 99%