2008
DOI: 10.1007/s10863-008-9159-5
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Increased aerobic metabolism is essential for the beneficial effects of caloric restriction on yeast life span

Abstract: Calorie restriction is a dietary regimen capable of extending life span in a variety of multicellular organisms. A yeast model of calorie restriction has been developed in which limiting the concentration of glucose in the growth media of Saccharomyces cerevisiae leads to enhanced replicative and chronological longevity. Since S. cerevisiae are Crabtree-positive cells that present repression of aerobic catabolism when grown in high glucose concentrations, we investigated if this phenomenon participates in life… Show more

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Cited by 46 publications
(39 citation statements)
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“…S. cerevisiae is a Crabtree-positive yeast that, when cultured in high glucose, presents predominantly fermentative metabolism and undergoes respiratory de-repression when cultured under CR, an effect central toward lifespan expansion. 84 As a result of lower fermentative activity, CR cells present pronounced increases in pH compared to control cells (up to 3 pH points, Tahara and Kowaltowski, unpublished results), which can, alone, explain large increases in DCF fluorescence in this model even in the absence of changes in redox state.…”
Section: Measuring Ros Levels In Cells and Tissuesmethodological Issuesmentioning
confidence: 80%
See 1 more Smart Citation
“…S. cerevisiae is a Crabtree-positive yeast that, when cultured in high glucose, presents predominantly fermentative metabolism and undergoes respiratory de-repression when cultured under CR, an effect central toward lifespan expansion. 84 As a result of lower fermentative activity, CR cells present pronounced increases in pH compared to control cells (up to 3 pH points, Tahara and Kowaltowski, unpublished results), which can, alone, explain large increases in DCF fluorescence in this model even in the absence of changes in redox state.…”
Section: Measuring Ros Levels In Cells and Tissuesmethodological Issuesmentioning
confidence: 80%
“…29 The oxidized product of DHR is positively charged, and used as a mitochondrial membrane potential marker. 85 Since CR in S. cerevisiae significantly increases mitochondrial activity, 25,26,84 the accumulation of this dye in CR cells may be attributable to enhancement of mitochondrial density and membrane potentials, and not to increased H 2 O 2 . In addition, DHR is not a selective probe for H 2 O 2 , 80 as claimed by the authors.…”
Section: Measuring Ros Levels In Cells and Tissuesmethodological Issuesmentioning
confidence: 99%
“…Mitochondria, as the major site of ROS production, have been associated with aging process [55,56]. Moreover, studies with caloric restriction in yeast and mammals have shown that the mitochondria, ROS, and RNS have an important role in the aging process [34,[56][57][58][59][60][61]. …”
mentioning
confidence: 99%
“…Para analisar a sensibilidade das linhagens selvagem e mutantes C221 e C76 a diferentes tratamentos com peróxido de hidrogênio utilizamos o método adaptado a partir de OLIVEIRA et al, 2008;TAHARA et al, 2007).…”
Section: Avaliação Da Tolerância Ao Estresse Oxidativounclassified
“…Identificamos também uma proteína down-regulated relacionada indiretamente com a longevidade, a FKBP (FK506-binding protein 1). As FKBPs são proteína que interagem com drogas imunossupressoras como a Rapamicina formando complexos capazes de inibir a via de TOR (BROWN et al, 1994;HARRISON et al, 2009 (BALCH et al, 2008;HIPP et al, 2014;KNOWLES et al, 2014;OLZSCHA et al, 2011). No entanto, estudos com C. elegans conduzidos por Walther et al, (2015) mostraram um aumento na formação de agregados associados a pequenas proteínas de choque térmico (small-heat shock proteins) na linhagem mutante de maior durabilidade (daf-2).…”
Section: Análise Proteômicaunclassified