Journal of Equine Veterinary Science
 2011
DOI: 10.1016/j.jevs.2011.03.067
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In-Vitro Starch Availability of Various Grains and Digestibility of Popped Milo, Rice Bran and Whole Oats in Mature Geldings

T.L. Winchell
1
,
L.A. Baker
2
,
J.L. Pipkin
3
et al.
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