2014
DOI: 10.2478/s11658-014-0211-7
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In vitro effects of prolonged exposure to quercetin and epigallocatechin gallate of the peripheral blood mononuclear cell membrane

Abstract: Abstract:The study aimed to assess biophysical changes that take place in the peripheral blood mononuclear cell (PBMC) membranes when exposed in vitro to 10 µM quercetin or epigallocatechin gallate (EGCG) for 24 and 48 h. PBMCs isolated from hypercholesterolemia patients were compared to those from normocholesterolemia subjects. The membrane fluidity and transmembrane potential were evaluated and the results were correlated with biochemical parameters relevant to oxidative stress, assessed in the patients' pla… Show more

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Cited by 8 publications
(7 citation statements)
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References 115 publications
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“…All non-labeled CD3 + T cells were washed out from the column and collected in the tube (Fig. 1a) [29,30].…”
Section: Isolation Of T Cells From Whole Bloodmentioning
confidence: 99%
“…All non-labeled CD3 + T cells were washed out from the column and collected in the tube (Fig. 1a) [29,30].…”
Section: Isolation Of T Cells From Whole Bloodmentioning
confidence: 99%
“…For cells exposed to hyperglycemia and oxidative stress, the susceptibility to lipid peroxidation in the control sample was greater compared to the one obtained with 11.11 mM glucose medium, as prevoiusly shown ( 34 ). The efficacy of the Vitis vinifera and Curcuma longa extracts was in the same range as that observed for the positive controls (quercetin, curcumin and ascorbic acid).…”
Section: Resultsmentioning
confidence: 61%
“…The Jurkat lymphocytes were grown for 24 h in RPMI-1640 (11.11 mM glucose; Sigma-Aldrich) supplemented with 10% heat-inactivated fetal calf serum at 37°C in 5% CO 2 atmosphere, in 24-well plates (2×10 5 cells/well). For diabetic conditions, the cells were plated for 24 h in glucose-rich medium (35 mM high glucose, equivalent to hyperglycemia associated with oxidative stress) ( 33 , 34 ).…”
Section: Methodsmentioning
confidence: 99%
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“…Medical nutrition therapy plays an important role in modulation of the intestinal microflora. The use of 'functional food' as prebiotics, probiotics, natural antioxidant (55,56) was associated with good metabolic effects such as improving digestion and absorbtion of food ingredients and minerals, vitamin synthesis, and thereby improving overall nutritional status and health.…”
Section: Normalization Of Microbial Composition Provides Protection Amentioning
confidence: 99%