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2018
DOI: 10.15414/jmbfs.2018.7.4.421-425
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In Vitro Antischistosomal Activity of Allium Cepa L. (Red Onion) Extracts and Identification of the Essential Oil Composition by Gc-MS

Abstract: Allium cepa L. (red onion) is one of the most famous vegetable crops grown in Egypt due to its medical and nutritional importance. In vitro antischistosomal bioassay of ethyl acetate (EtOAc) and butanolic (BuOH) fractions derived from methanolic (MeOH) extract of A. cepa as well as the essential oil of plant bulbs was carried out using ascending doses. The chemical constituents of essential oil were further investigated using GC-MS analysis. The results revealed that the MeOH extract, EtOAc fraction, BuOH fr… Show more

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Cited by 3 publications
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“…The MS conditions were as follows: electron impact ionization mode, ionization energy 70 eV, ion source temperature 175°C, scan range m/z 40–900 Da. The qualitative identification of the compounds was based on computer matching with NIST MS Search 2.0 library and by comparison with data in the literature ( Mondy et al, 2001 ; Gitin et al, 2014 ; Abdel-Lateef et al, 2018 ; Fredotovic et al, 2020 ).…”
Section: Methodsmentioning
confidence: 99%
“…The MS conditions were as follows: electron impact ionization mode, ionization energy 70 eV, ion source temperature 175°C, scan range m/z 40–900 Da. The qualitative identification of the compounds was based on computer matching with NIST MS Search 2.0 library and by comparison with data in the literature ( Mondy et al, 2001 ; Gitin et al, 2014 ; Abdel-Lateef et al, 2018 ; Fredotovic et al, 2020 ).…”
Section: Methodsmentioning
confidence: 99%