Abstract:Objective:The profound negative impact of chemical fungicides on human and animal health, as well as, the whole agroecosystem encouraged tremendous efforts to find alternative approaches to suppress the growth of plant pathogens.
Method:Recently, plant hormones have been considered to reduce fungal severity. Five different plant hormones namely 2, 4-D (2,4-Dichlorophenoxyacetic acid); BAP (6-Benzylaminopurine); Dicamba (3,6-Dichloro-2-methoxybenzoic acid, 3,6-Dichloro-o-anisic acid); IAA (Indole-2-acetic acid)… Show more
“…Dicamba and other synthetic auxin herbicides mimic IAA effects and, when present at high concentrations in tissues, elicit distorted cell division and expansion, resulting in systemic plant structural alteration. Inhibitory activity of dicamba on fungal growth was reported for Nigrospora oryzae and Nigrospora sphaerica in vitro (Abass, 2017) and for Rhizoctonia cerealis in vivo (Gisi, 1996), while other hormonal herbicides like MCPA exerted a reduction of AMF root colonization (Garcia-Romera and Ocampo, 1988). Interestingly, fungitoxicity of dicamba on PI mycelial growth was dependent on the concentration tested, since at low concentrations (i.e.…”
Arbuscular mycorrhizal fungi (AMF) play a key role in plant nutrition and in the maintenance of soil fertility in agroecosystems, but their survival can be affected by different agricultural practices, including the use of pesticides. In this work, we assessed the impact of chemicals with herbicidal and fungicidal activity on mycelial growth and structure of the worldwide distributed AMF Funneliformis mosseae. Results showed that mycelial growth and interconnectedness of three different F. mosseae lineages were affected by the chemicals tested at concentrations lower than those indicated for agricultural use. Indeed, benomyl reduced mycelial growth in one lineage and fenhexamid negatively affected germlings growth in the three lineages, while both fungicides significantly affected mycelial viability and induced abnormal hyphal branching. The three F. mosseae lineages showed sensitivity to herbicides, with significant growth and viability decreases in the presence of the active ingredient glufosinate ammonium and a low viability at increasing concentrations of dicamba. Anastomosis rates were reduced by the two fungicides and by very low levels of the herbicide glufosinate, whose impact on AMF networks should be further investigated, given its wide use in agriculture. Our results suggest that the use of some pesticides in agroecosystems may lead to growth reduction and disruption of AMF mycelial structural traits, even in AMF species able to tolerate soil disturbance, posing serious threats to AMF symbiotic performance and to the maintenance of soil mycorrhizal potential.
“…Dicamba and other synthetic auxin herbicides mimic IAA effects and, when present at high concentrations in tissues, elicit distorted cell division and expansion, resulting in systemic plant structural alteration. Inhibitory activity of dicamba on fungal growth was reported for Nigrospora oryzae and Nigrospora sphaerica in vitro (Abass, 2017) and for Rhizoctonia cerealis in vivo (Gisi, 1996), while other hormonal herbicides like MCPA exerted a reduction of AMF root colonization (Garcia-Romera and Ocampo, 1988). Interestingly, fungitoxicity of dicamba on PI mycelial growth was dependent on the concentration tested, since at low concentrations (i.e.…”
Arbuscular mycorrhizal fungi (AMF) play a key role in plant nutrition and in the maintenance of soil fertility in agroecosystems, but their survival can be affected by different agricultural practices, including the use of pesticides. In this work, we assessed the impact of chemicals with herbicidal and fungicidal activity on mycelial growth and structure of the worldwide distributed AMF Funneliformis mosseae. Results showed that mycelial growth and interconnectedness of three different F. mosseae lineages were affected by the chemicals tested at concentrations lower than those indicated for agricultural use. Indeed, benomyl reduced mycelial growth in one lineage and fenhexamid negatively affected germlings growth in the three lineages, while both fungicides significantly affected mycelial viability and induced abnormal hyphal branching. The three F. mosseae lineages showed sensitivity to herbicides, with significant growth and viability decreases in the presence of the active ingredient glufosinate ammonium and a low viability at increasing concentrations of dicamba. Anastomosis rates were reduced by the two fungicides and by very low levels of the herbicide glufosinate, whose impact on AMF networks should be further investigated, given its wide use in agriculture. Our results suggest that the use of some pesticides in agroecosystems may lead to growth reduction and disruption of AMF mycelial structural traits, even in AMF species able to tolerate soil disturbance, posing serious threats to AMF symbiotic performance and to the maintenance of soil mycorrhizal potential.
“…Safe and efficient natural substances for preventing and controlling A. flavus growth and AFs production are necessary. Essential and plant hormone possessing potent anti-microbial, antioxidant activities, were applied to agricultural industry [13,14]. However, some fungicides have low solubility in general solvents.…”
Aflatoxins (AFs) are secondary metabolites produced by plant fungal pathogens infecting crops with strong carcinogenic and mutagenic properties. Dimethylformamide (DMF) is an excellent solvent widely used in biology, medicine and other fields. However, the effect and mechanism of DMF as a common organic solvent against fungal growth and AFs production are not clear. Here, we discovered that DMF had obvious inhibitory effect against A. flavus, as well as displayed complete strong capacity to combat AFs production. Hereafter, the inhibition mechanism of DMF act on AFs production was revealed by the transcriptional expression analysis of genes referred to AFs biosynthesis. With 1% DMF treatment, two positive regulatory genes of AFs biosynthetic pathway aflS and aflR were down-regulated, leading to the suppression of the structural genes in AFs cluster like aflW, aflP. These changes may be due to the suppression of VeA and the subsequent up-regulation of FluG. Exposure to DMF caused the damage of cell wall and the dysfunction of mitochondria. In particular, it is worth noting that most amino acid biosynthesis and glucose metabolism pathway were down-regulated by 1% DMF using Kyoto Encyclopedia of Genes and Genomes (KEGG) analysis. Taken together, these RNA-Seq data strongly suggest that DMF inhibits fungal growth and aflatoxin B1 (AFB1) production by A. flavus via the synergistic interference of glucose metabolism, amino acid biosynthesis and oxidative phosphorylation.
Soybean [Glycine max (L.) Merrill] is a predominant edible plant and a major supply of plant protein worldwide. Global demand for soybean keeps increasing as its seeds provide essential proteins, oil, and nutraceuticals. In a quest to meet heightened demands for soybean, it has become essential to introduce agro-technical methods that promote adaptability to complex environments, improve soybean resistance to abiotic stress , and increase productivity. Plant growth regulators are mainly exploited to achieve this due to their crucial roles in plant growth and development. Increasing research suggests the influence of plant growth regulators on soybean growth and development, yield, quality, and abiotic stress responses. In an attempt to expatiate on the topic, current knowledge, and possible applications of plant growth regulators that improve growth and yield have been reviewed and discussed. Notably, the application of plant growth regulators in their appropriate concentrations at suitable growth periods relieves abiotic stress thereby increasing the yield and yield components of soybean. Moreover, the regulation effects of different growth regulators on the morphology, physiology, and yield quality of soybean are discoursed in detail.
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