2008
DOI: 10.1016/j.msec.2006.12.016
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In situ synthesis and magnetic studies of iron oxide nanoparticles in calcium-alginate matrix for biomedical applications

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Cited by 88 publications
(45 citation statements)
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“…Although the saturation magnetization (M s ) of Fe 3 O 4 was 70.83 emu/g, which is higher than those of H1, H2, the magnetizations of the hydrogels are high enough for biomedical application. In addition, the M r /M s values of H1 and H2 are significantly lower than T30 and the previous studies [8,9]. In the limit of the authors' knowledge, this is the lowest M r /M s has been reported.…”
Section: Magnetization Propertiescontrasting
confidence: 71%
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“…Although the saturation magnetization (M s ) of Fe 3 O 4 was 70.83 emu/g, which is higher than those of H1, H2, the magnetizations of the hydrogels are high enough for biomedical application. In addition, the M r /M s values of H1 and H2 are significantly lower than T30 and the previous studies [8,9]. In the limit of the authors' knowledge, this is the lowest M r /M s has been reported.…”
Section: Magnetization Propertiescontrasting
confidence: 71%
“…It is also observed that the very small particles (the circles in Figure 4) appeared which may be the results of iron oxide nanoparticle trapped inside the alginate matrix. Compared with the previous reports, the size of H1, H2 are of equivalent to the smallest sizes of MNPs [5,8,9]. The decrease of MNP size can be attributed to the limit of the crystal growth since the Fe (II) and Fe (III) ions are trapped inside the hydrogel matrix.…”
Section: Crystal Structure Of Materials Characterized By Xrd and Tem mentioning
confidence: 69%
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“…This is an important outcome since maghemite, the product that results in this case from the oxidation of magnetite, has lower saturation magnetization than magnetite. Magnetic iron oxide nanoparticles have been also synthesized in the presence of other polysaccharides such as starch (D. K. Kim et al, 2003), alginate (Morales et al, 2008;Naik et al, 2005), dextran (Dou et al, 2008) and chitosan (Hernandez et al, 2009), using the coprecipitation method. The presence of starch molecules limited the size of the Fe 3 O 4 nanoparticles to 6 nm and the agglomeration of the coated nanoparticles was controlled upon the cleavage of the glycosidic bonds of the polymer, which allowed preparing magnetic composite particles with average size smaller than commercially available dextran-coated magnetic nanoparticles.…”
Section: Magnetic Nanoparticlesmentioning
confidence: 99%