“…Note: A Raw ramie material; B Bio-degummed ramie fiber; C Raw kenaf material; D Bio-degummed kenaf fiber. preferred to the gum of the given raw material) (Fan et al, 2015). The change regulation of pH ( Figure 4C) was almost consistent with that of viable count ( Figure 4A), which may be because the degumming bacterial strains consumed a large amount of acidic nutrients in the fermentation solution or secreted a large amount of alkaline extracellular enzymes that led to the increase in pH; nonetheless, this area deserves further study (Kalim and Ali, 2016).…”
ABSTRACT:Biological degumming is an eco-friendly, efficient, high-quality and low-cost method that has become the leading bast fiber degumming technology. However, bacterial strains with short degumming cycles, high gum removal rates and small fiber damage are few. To screen high quality microbial resources with bast-fiber biological degumming function, soil samples were collected from a continuously cultivated banana plantation and then used to be enriched by ramie and kenaf materials in turn. A selective pectin-degrading medium was used to screen for excellent bacteria. A dominant bacterial strain was identified by phenotypic and genotypic characteristics, and its biological degumming effects on ramie and kenaf were verified by a comprehensive evaluation system. Results showed that seven bacterial strains secreting pectinase were obtained and the largest hydrolysis circle with a diameter ratio H/C of 2.4 was produced by the bacterial strain hn1-1, which was preliminarily identified as the Bacillus cereus by colony morphological characteristics and 16S rDNA sequence (GenBank accession number: KX013542) cluster analysis. The fiber production of ramie and kenaf degummed by B. cereus hn1-1 for 10 h were 72 % and 76 %, the residual gum rates were 4 % and 5 %, respectively. These values satisfied the textile industry requirement of < 6 % residual gum rate. Therefore, an effective biological degumming bacterium, B. cereus, was identified using a pectin-hydrolysis selective medium through a simple, economical, and time-saving method. Furthermore, the biological degumming technology by B. cereus for ramie and kenaf had a short cycle, ideal removal gum rate, and high-quality and productive fiber output.
“…Note: A Raw ramie material; B Bio-degummed ramie fiber; C Raw kenaf material; D Bio-degummed kenaf fiber. preferred to the gum of the given raw material) (Fan et al, 2015). The change regulation of pH ( Figure 4C) was almost consistent with that of viable count ( Figure 4A), which may be because the degumming bacterial strains consumed a large amount of acidic nutrients in the fermentation solution or secreted a large amount of alkaline extracellular enzymes that led to the increase in pH; nonetheless, this area deserves further study (Kalim and Ali, 2016).…”
ABSTRACT:Biological degumming is an eco-friendly, efficient, high-quality and low-cost method that has become the leading bast fiber degumming technology. However, bacterial strains with short degumming cycles, high gum removal rates and small fiber damage are few. To screen high quality microbial resources with bast-fiber biological degumming function, soil samples were collected from a continuously cultivated banana plantation and then used to be enriched by ramie and kenaf materials in turn. A selective pectin-degrading medium was used to screen for excellent bacteria. A dominant bacterial strain was identified by phenotypic and genotypic characteristics, and its biological degumming effects on ramie and kenaf were verified by a comprehensive evaluation system. Results showed that seven bacterial strains secreting pectinase were obtained and the largest hydrolysis circle with a diameter ratio H/C of 2.4 was produced by the bacterial strain hn1-1, which was preliminarily identified as the Bacillus cereus by colony morphological characteristics and 16S rDNA sequence (GenBank accession number: KX013542) cluster analysis. The fiber production of ramie and kenaf degummed by B. cereus hn1-1 for 10 h were 72 % and 76 %, the residual gum rates were 4 % and 5 %, respectively. These values satisfied the textile industry requirement of < 6 % residual gum rate. Therefore, an effective biological degumming bacterium, B. cereus, was identified using a pectin-hydrolysis selective medium through a simple, economical, and time-saving method. Furthermore, the biological degumming technology by B. cereus for ramie and kenaf had a short cycle, ideal removal gum rate, and high-quality and productive fiber output.
“…The concentration of hydroxyl radicals increases with the decomposition of hydrogen peroxide and then reaches a maximum. Hydrogen radicals from hydrogen peroxide can oxidize the carbonyl group or quinoid in the side chains of lignin; consequently, the chromophore structure in lignin is damaged and the whiteness of the lotus fibre is improved [ 26 , 27 ]. Figure 8.…”
An efficient technology for preparing lotus fibres under microwave irradiation was developed. The lotus fibres were characterized by scanning electron microscopy, Fourier transform infrared spectrometry, X-ray diffraction and thermogravimetry. Lotus fibres prepared are a kind of hollow fibres which are composed of a superfine fibre and an external shell. The effect of the treatment time with hydrogen peroxide under microwave irradiation on components, whiteness, moisture regain, removal rate of impurities, fineness, tensile strength and breaking elongation of lotus fibres was investigated. The results show that the cellulose content in lotus fibres increases with increase in treatment time. Whiteness and moisture regain of lotus fibres increase with increase in treatment time with hydrogen peroxide. The removal rate of impurities and the fineness of lotus fibres are improved after they are treated with hydrogen peroxide. Microwave irradiation is supposed to be an efficient method for producing lotus fibres.
“…HG-28 resulted in 5% weight loss of hemicellulose after 12 h of degumming. 37 The Bacillus sp. NT39 strain could decrease the hemicellulose of the fibers from 14.6% to 10.9% after 48 h ramie degumming process and xylanase activity achieved 2.24 U/cm.…”
Xylanase plays an important role in the hydrolysis of hemicellulose and has gained much attention in the field of biological degumming. The research for xylanases with cellulase-free and high activity for biological degumming has intensified in recent years. In the present research, heterologous expression of a novel endo-β-1,4-xylanase (GH30) from Dickeya dadantii DCE-01 in Escherichia coli BL21 (DE3) was reported. Biochemical characterization of the enzyme and a potential application in ramie biological degumming was discussed. The results showed that the xylanase gene consists of 1251 nucleotides, belonging to glycoside hydrolase family 30 (GH30). The optimal activity of the xylanase was observed at 50℃ and a pH value of 6.4. The Km and Vmax values for beechwood xylan were 14.25 mg/mL and 296.6 μmol/mg, respectively. The catalytic activity was enhanced by addition of 1 mM Cu2+, Ca2+, Mg2+, and K+. The recombinant enzyme was specific for xylan substrates. The enzyme exhibited hydrolytic activity toward ramie hemicellulose. The recombinant xylanase could be effectively applied to ramie degumming.
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