“…It is worth mentioning that, when hydrolases are used as biocatalysts in organic media, the position of thermodynamic equilibria may be altered not only favoring synthesis, but also inhibiting sequential reactions or side reactions (i.e., hydrolysis, degree of acylation, and chemoselectivity) ( 11,(13)(14)(15)(16) . In other words, contrary to kinetically controlled chemical transformations, most of these enzymecatalyzed processes carried out at mild conditions are generally controlled by the position of thermodynamic equilibrium ( 4 ) .…”