2023
DOI: 10.1051/bioconf/20236605004
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Improving the technology of obtaining high-vitamin greens of minor species of perennial onions during forcing in protected ground

M.Yu. Karpukhin,
L.N. Tymchenko

Abstract: In 2022-2023, experiments were conducted to study the effect of additional lighting on the growth, development, and vitamin C content of perennial onions during their forcing in protected ground in winter. Getting green vegetables in the cold season is of particular relevance in the Middle Urals, since the population during this period is particularly susceptible to immunity decrease, due to a lack of solar energy, a deficiency of vitamins and biologically active substances, therefore forced to use synthetic v… Show more

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