2023
DOI: 10.1016/j.copbio.2023.102923
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Improving the assessment of ecosystem and wildlife health: microbiome as an early indicator

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Cited by 8 publications
(9 citation statements)
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“…Climate change and infectious diseases have led to population declines of animals and plants thereby threatening ecosystem biodiversity [1][2][3][4]. Host-associated microbial communities have the potential to rapidly respond to biotic and abiotic disturbance, thus providing meaningful early indicators of ecosystem and host health [14,16,55]. Studying the general response of resident microbiomes to temperature changes and infection together could shed light on the persistence of host species in a changing world.…”
Section: Discussionmentioning
confidence: 99%
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“…Climate change and infectious diseases have led to population declines of animals and plants thereby threatening ecosystem biodiversity [1][2][3][4]. Host-associated microbial communities have the potential to rapidly respond to biotic and abiotic disturbance, thus providing meaningful early indicators of ecosystem and host health [14,16,55]. Studying the general response of resident microbiomes to temperature changes and infection together could shed light on the persistence of host species in a changing world.…”
Section: Discussionmentioning
confidence: 99%
“…Amidst climate change, hosts and their microbiomes are commonly exposed to stressful temperatures. Microbiome changes, particularly patterns of dispersion and instability, have been linked with animal host health [14,28,30,59].…”
Section: Discussionmentioning
confidence: 99%
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“…It has also been shown that the presence of pollutants reduces the abundance and diversity of microorganisms (Kandeler et al, 1996;Sutton et al, 2013). There is a growing consensus (Ribas et al 2023) that disturbances of the microbiome frequently lead to alterations, such as 1) an overall decrease in alpha-diversity (diversity of species), 2) an increase in beta-diversity (variability between samples or environments), 3) a decrease in beneficial and/or an increase in pathogenic or disease-associated bacteria, 4) a modification of the balance between generalist and specialist bacteria, and 5) an increase in the abundance of microbial resistance genes.…”
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confidence: 99%