2023
DOI: 10.1016/j.crope.2023.10.001
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Improving nitrogen use efficiency of rice crop through an optimized root system and agronomic practices

Hao Zhang,
Jianhua Zhang,
Jianchang Yang
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Cited by 9 publications
(4 citation statements)
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“…Root morphology and spatial distribution directly influence a plant's acquisition of soil resources such as nutrients and water [32,33]. Appropriate water and N management can optimize root architecture and improve root activity to enhance rice's uptake of nutrient resources [34]. In our study, we found that aboveground biomass and shallow and deep root biomass in rice were significantly higher under the DIO compared to the DIS (Figure 5).…”
Section: Discussionmentioning
confidence: 57%
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“…Root morphology and spatial distribution directly influence a plant's acquisition of soil resources such as nutrients and water [32,33]. Appropriate water and N management can optimize root architecture and improve root activity to enhance rice's uptake of nutrient resources [34]. In our study, we found that aboveground biomass and shallow and deep root biomass in rice were significantly higher under the DIO compared to the DIS (Figure 5).…”
Section: Discussionmentioning
confidence: 57%
“…These results suggest that further limited water irrigation in drip-irrigated rice negatively impacts root growth, N uptake, transport, and yield formation. Meanwhile, many N management strategies for increasing grain yield and NUE in rice production have been developed by researchers and adopted by farmers, such as balanced fertilization, integrated nutrient management, soil testing and formulated fertilization, site-specific nutrient management, deep and side application of N fertilizer, delayed N application at a later growth stage, and integrated water and N management [34,38,39]. Therefore, proper N management can improve rice root growth to attain more N nutrition and subsequently enhance rice yield.…”
Section: Discussionmentioning
confidence: 99%
“…The content of non‐structural carbohydrates (NSC) was determined at HD, 10DAH, 20DAH and MT using the anthraquinone colorimetric method (Li et al., 2022). The NUE for grain production (NUEg), N harvest index (NHI), N recovery efficiency (RE), partial factor productivity of applied N fertilizer (PFP), agronomic efficiency (AE), physiological efficiency (PE), and traits related to translocation of N accumulated before flowering in the vegetative organs to grains were calculated according to previous studies (Huang et al., 2022; Zhang et al., 2023). NUEg (kg kg −1 ) = grain yield/total N uptake; NHI (%) = grain N content/total N uptake; RE (%) = (N uptake by plants in the fertilized treatment group – N uptake by plants in the unfertilized control group)/N application rate; PFP (kg kg −1 ) = grain yield/N application rate; AE (kg kg −1 ) = (grain yield in the N application plot – grain yield in the N‐free plot)/N application rate; PE (kg kg −1 ) = (grain yield in the N application plot – grain yield in the N‐free plot)/(N uptake by plants in the N application plot – N uptake by plants in the N‐free plot); Amount of N translocation (ANT) (t ha −1 ) = grain N content – (total N uptake at maturity – total N uptake at heading); Efficiency of N translocation (ENT) (%) = Pre‐flowering N translocation amount/total N uptake at heading × 100; Contribution of N translocation to grain yield (CNT) (%) = Pre‐flowering N translocation amount/grain yield. …”
Section: Methodsmentioning
confidence: 99%
“…The content of non-structural carbohydrates (NSC) was determined at HD, 10DAH, 20DAH and MT using the anthraquinone colorimetric method (Li et al, 2022). The NUE for grain production (NUEg), N harvest index (NHI), N recovery efficiency (RE), partial factor productivity of applied N fertilizer (PFP), agronomic efficiency (AE), physiological efficiency (PE), and traits related to translocation of N accumulated before flowering in the vegetative organs to grains were calculated according to previous studies (Huang et al, 2022;Zhang et al, 2023).…”
Section: Determination Of N and Non-structural Carbohydrates (Nsc) Co...mentioning
confidence: 99%