2008
DOI: 10.1016/j.jbiotec.2008.07.887
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Improvement of enantioselectivity and stability of Klebsiella oxytoca hydrolase immobilized on Eupergit C 250L

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Cited by 5 publications
(7 citation statements)
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(16 reference statements)
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“…The enzyme bound in terms of free SNSM-87 was determined as 76.4 mg per g of the immobilized support (Method 2 in Wang et al, 2008). This is confirmed from the weight increase of 36.4 mg per g of the immobilized support and the decrease of band absorption at about 907 cm À1 for the asymmetric stretching of epoxide ring in FTIR spectra (Fig.…”
Section: Enzyme Immobilizationmentioning
confidence: 60%
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“…The enzyme bound in terms of free SNSM-87 was determined as 76.4 mg per g of the immobilized support (Method 2 in Wang et al, 2008). This is confirmed from the weight increase of 36.4 mg per g of the immobilized support and the decrease of band absorption at about 907 cm À1 for the asymmetric stretching of epoxide ring in FTIR spectra (Fig.…”
Section: Enzyme Immobilizationmentioning
confidence: 60%
“…Unless specified, immobilizations were carried out in 10 mL phosphate buffers (1 M, pH 7) containing 100 mg of Eupergit C 250 L and 10 mg SNSM-87 at 258C and 150 rpm for 4 h. The supports were filtered, washed in succession with the buffer (3 Â 10 mL) and deionized water (10 mL) each for 0.5 h, lyophilized for 24 h, weighted, and then stored at 48C prior to use. The enzyme bound in terms of free SNSM-87 was determined as 76.4 mg per g of the immobilized support (Method 2 in Wang et al, 2008). This is confirmed from the weight increase of 36.4 mg per g of the immobilized support and the decrease of band absorption at about 907 cm À1 for the asymmetric stretching of epoxide ring in FTIR spectra ( Fig.…”
Section: Enzyme Immobilizationmentioning
confidence: 60%
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“…Except for using 1 mM of 1 as the substrate, detailed procedures for determining Lipase PS immobilized on the support, i.e. 314 mg/(g immobilized Eupergit C 250L) and 26.2 mg/(g immobilized Sepabeads @ EC-HA) based on the crude enzyme, are referred to and Wang et al (2008a).…”
Section: Enzyme Immobilizationmentioning
confidence: 99%
“…Είναι γνωστό ότι οι ιδιότητες των ακινητοποιημένων ενζύμων πολλές φορές διαφέρουν από αυτές των ελεύθερων [Wang et al, 2008;Kumari et al, 2008]. Οι διαφορές αυτές καθορίζονται από: α) τη διαμόρφωση του πρωτεϊνικού μορίου στο χώρο, β) το υλικό στήριξης, γ) τη μέθοδο και δ) τις συνθήκες ακινητοποίησης.…”
Section: επίδραση ακινητοποίησης στα καταλυτικά χαρακτηριστικάunclassified