“…An early example of this method is the detection of dansylated amino acids using bis (2,4,6-trichlorophenyl) oxalate and H202 as the fluorescent excitation reaction (13). Another detector (20) was a spray detector based on energy transfer from 02(1Ag) generated by reaction of hypochlorite with hydrogen peroxide at pH 10. In addition to liquid-phase detection, gas-phase chemiluminescent reactions have been employed for detection of HPLC or GC separated species (22)(23)(24)(25)(26)(27)(28).…”