Implementasi Metode Design Thinking Dalam Perancangan UI/UX Pada Aplikasi “Resep Kita”

Abstract

This research responds to the challenges faced by housewives and students in choosing their daily cooking menu through the development of an Android application called "Resep Kita". The main objective of this research is to build an Android-based food recipe system to assist users in determining their daily menu. The research methodology includes problem identification and formulation, as well as data collection through in-depth interviews and literature studies. The application design involved designing the user interface using Balsamiq for mockups and Figma for prototypes. Application feasibility evaluation was conducted using the System Usability Scale (SUS), with the data collection process following the design thinking approach, including the empathize, define, ideate, prototype, and test stages. Application testing using the System Usability Scale (SUS) aims to assess user satisfaction, accessibility, and efficiency of use. The results of this test record information from direct observation of the needs of users who have difficulty determining cooking recipes every day. By involving the design of the user interface and user experience and testing it using the System Usability Scale (SUS), it was found that this application obtained a SUS score of 80% with Excellent and good scale B categories, as well as acceptable acceptability ranges. The conclusion of these results shows that the design of this application is feasible for the user.