Impacts of Sustainable Agricultural Practices on Food Security, Nutrition, and Poverty among Smallholder Maize Farmers in Morogoro region, Tanzania
Joseph J. Mugula,
Athman K. Ahmad,
John Msinde
et al.
Abstract:The study utilized data from the adoption pathway survey and utility maximization theory to examine the impacts of adopting multiple sustainable agricultural practices (SAPs) on food security, nutrition, and poverty among smallholder maize farmers in the Morogoro region of Tanzania. The SAPs considered include manure, crop rotation, intercropping, crop residuals, and improved maize varieties. Using the endogenous treatment effect model, data collected from 470 farming households in Kilosa and Mvomero districts… Show more
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