2014
DOI: 10.1007/s10021-014-9760-x
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Impacts of Saltwater Incursion on Plant Communities, Anaerobic Microbial Metabolism, and Resulting Relationships in a Restored Freshwater Wetland

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Cited by 43 publications
(38 citation statements)
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“…A third potential pool, free sulfide (H 2 S) can build up under certain conditions, but free sulfide was not observed in our concurrent monitoring of shallow (15 cm deep) groundwater wells (data not shown). We did occasionally observe pore water sulfide in very near-surface areas (e.g., <3 cm depth) in areas under persistent salt water incursion; this, however, was relatively rare and isolated to areas near the salt water source on the site [Hopfensperger et al, 2014].…”
Section: 1002/2014jg002739mentioning
confidence: 76%
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“…A third potential pool, free sulfide (H 2 S) can build up under certain conditions, but free sulfide was not observed in our concurrent monitoring of shallow (15 cm deep) groundwater wells (data not shown). We did occasionally observe pore water sulfide in very near-surface areas (e.g., <3 cm depth) in areas under persistent salt water incursion; this, however, was relatively rare and isolated to areas near the salt water source on the site [Hopfensperger et al, 2014].…”
Section: 1002/2014jg002739mentioning
confidence: 76%
“…Sampling sites represent the longitudinal (salt to fresh) gradient at the larger site (Figure 1). Vegetation along the channel ranges from (Site 1) sparsely forested, (Sites 2 and 3) densely herbaceous, and slightly shrubby to (Site 4) slightly shrubby [Hopfensperger et al, 2014]. Cores were sectioned under anaerobic conditions (Coy Anaerobic Chamber, Coy Products) and homogenized into the 0-3, 3-6, and 6-9 cm depths.…”
Section: Field Site Description and Sample Collectionmentioning
confidence: 99%
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“…We acknowledge that our experiment simulated short-term consequences of seawater intrusion, such as increased sulfate availability, and the addition of other marine nutrients and microbial communities, but we were not simulating longer-term changes such as differences in plant communities and production that may result from increased salinity (Neubauer, 2013;Hopfensperger et al, 2014;Herbert et al, 2015). Nevertheless, many other short-term studies conducting similar seawater addition experiments have observed a decrease in CH 4 production rates with elevated salinity (DeLaune et al, 1983;Marton et al, 2012;Chambers et al, 2011Chambers et al, , 2013Neubauer et al, 2013;van Dijk et al, 2015).…”
Section: Seawater Addition Experimentsmentioning
confidence: 99%
“…In contrast, the freshwater sediments used in this simulation had lower sulfate availability, and the sulfatereducing bacteria abundances were an order of magnitude lower than methanogens. In some cases, however, sulfate reduction can increase without a corresponding decrease in CH 4 production (Hopfensperger et al, 2014), especially if seawater intrusion increases both sulfate and organic matter availability (Weston et al, 2011).…”
Section: Seawater Addition Experimentsmentioning
confidence: 99%