2021
DOI: 10.1016/j.agsy.2021.103099
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Impacts of COVID-19 on agriculture and food systems in Pacific Island countries (PICs): Evidence from communities in Fiji and Solomon Islands

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Cited by 54 publications
(63 citation statements)
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“…In curtailing the impact of the pandemic, national governments imposed several forms of movement restrictions which disrupted domestic and global agricultural value chains [ 6 , 7 ]. A growing body of literature has begun to emerge on the impacts of COVID-19, the associated movement restrictions, and value chain disruptions, on reduced agricultural production and food and nutrition security for regions, such as Sub-Saharan Africa [ 8 ], Caribbean [ 9 ], Pacific Islands [ 10 , 11 ], or individual countries, such as Bangladesh [ 12 ], China [ 13 ], Kenya [ 14 ], Peru [ 15 ], Myanmar [ 16 , 17 ], or Nepal [ 18 ], Nigeria [ 19 ]. As study objectives were mainly to provide rapid assessments and viewpoints, evidence based on rigorous analyses on livelihood outcomes and household coping mechanisms are scant.…”
Section: Introductionmentioning
confidence: 99%
“…In curtailing the impact of the pandemic, national governments imposed several forms of movement restrictions which disrupted domestic and global agricultural value chains [ 6 , 7 ]. A growing body of literature has begun to emerge on the impacts of COVID-19, the associated movement restrictions, and value chain disruptions, on reduced agricultural production and food and nutrition security for regions, such as Sub-Saharan Africa [ 8 ], Caribbean [ 9 ], Pacific Islands [ 10 , 11 ], or individual countries, such as Bangladesh [ 12 ], China [ 13 ], Kenya [ 14 ], Peru [ 15 ], Myanmar [ 16 , 17 ], or Nepal [ 18 ], Nigeria [ 19 ]. As study objectives were mainly to provide rapid assessments and viewpoints, evidence based on rigorous analyses on livelihood outcomes and household coping mechanisms are scant.…”
Section: Introductionmentioning
confidence: 99%
“…The COVID-19 pandemic has posed many challenges for the global ASC [1][2][3][4]. The uncertainty caused by the COVID-19 pandemic resulted in panic buying, soaring food prices, and food supply disruptions [5][6][7][8], which negatively impacted global food security. ASC disruption risks can also lead to farmers' poverty, massive food wastages and social conflict [9,10].…”
Section: Introductionmentioning
confidence: 99%
“…Notably, the footprint of COVID-19 and all the risk associated with it was experienced in small Island pacific countries such as Fiji [ 19 , 20 ]. Fiji is one of the developing states, consisting of over 300 small islands, and has a population of almost 902,004 as of May 11, 2021, based on Worldometer elaboration of the latest United Nations data [ 21 ].…”
Section: Introductionmentioning
confidence: 99%