2019
DOI: 10.3923/rjmp.2019.145.154
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Impact of Some Medicinal Plants Supplement on Pregnant Rabbits Diet During Hot Summer Season

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Cited by 6 publications
(3 citation statements)
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“…Under hot conditions, an animal's first reaction is to increase skin temperature by vasodilating its blood vessels in order to transfer more heat from the body's center to the skin. The overall averages of T3 and P4 in the current study are within the ranges reported by Sharaf et al (2021); Habeeb et al (2019). Rabbits that have higher T3 and P4 concentrations in 1 st model than those in 2 nd model are another evidence that model 1 had a worse internal condition than the others.…”
Section: Discussionsupporting
confidence: 88%
“…Under hot conditions, an animal's first reaction is to increase skin temperature by vasodilating its blood vessels in order to transfer more heat from the body's center to the skin. The overall averages of T3 and P4 in the current study are within the ranges reported by Sharaf et al (2021); Habeeb et al (2019). Rabbits that have higher T3 and P4 concentrations in 1 st model than those in 2 nd model are another evidence that model 1 had a worse internal condition than the others.…”
Section: Discussionsupporting
confidence: 88%
“…Similarly, another research study showed that the use of turmeric extract reduced ear temperature and MDA levels, while increasing total antioxidant capacity in heat-stressed male rabbits, leading to improvements in heat tolerance, semen characteristics, and overall health [ 54 ]. In the same way, the addition of curcumin to the diet of female rabbits during the summer season in Egypt resulted in improved productive and reproductive parameters [ 55 ] ( Table 2 ).…”
Section: Curcumin In Stress Management Of Terrestrial Animalsmentioning
confidence: 99%
“…Rabbits have been crucial in addressing the lack of meat production. This is due to the rabbits' quick growth and reproduction rates, early maturing, improved feed consumption, short generation times, strong genetic selection potential, variety of food alternatives, confined essential area, and simplicity of raising, especially in developing nations (El Saidy et al, 2016;Habeeb et al, 2019). Because there is not enough feed available for the production of rabbits, efforts have been made to supplement animal feed with feed spices in order to boost the animals' nutritional value, growth rate, and feed efficiency while also reducing feeding expenses (El-Nomeary et al 2015 and.…”
Section: Introductionmentioning
confidence: 99%