2018
DOI: 10.1134/s0032945218040069
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Impact of Seasonal Temperature Decrease and Cold Shock on the Composition of Free Amino Acids and Phosphomonoethers in Various Organs of Amur Sleeper Percottus glenii (Eleotridae)

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Cited by 10 publications
(2 citation statements)
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“…Cold stress affects biological enzyme activity, reduces, or hinders cell metabolism and protein synthesis [ 11 ]. Studies on Perccottus glenii showed that the composition of free amino acids in different tissues changed under long-term cold stress [ 43 ]. In our present study, trypsin was decreased sharply under hypothermia stress, indicating that the protein digestive activity was decreased in freshwater drum [ 44 , 45 , 46 ].…”
Section: Discussionmentioning
confidence: 99%
“…Cold stress affects biological enzyme activity, reduces, or hinders cell metabolism and protein synthesis [ 11 ]. Studies on Perccottus glenii showed that the composition of free amino acids in different tissues changed under long-term cold stress [ 43 ]. In our present study, trypsin was decreased sharply under hypothermia stress, indicating that the protein digestive activity was decreased in freshwater drum [ 44 , 45 , 46 ].…”
Section: Discussionmentioning
confidence: 99%
“…Furthermore, the absence of a relationship between body length and histidine‐taurine content showed that the differences between both Orestias species were not determined by size or growth, and the differences observed could be mainly due to different physiological functions, such as osmotic pressure requirements. A study in Perccottus glenii demonstrated that cold water temperature also affected other changes in amino acids apart from the taurine‐histidine exchange, such as serine, the latter likely linked to the formation of phosphoserine and phosphatidylserine, both important in membrane protection at low temperature (Karanova, 2018).…”
Section: Discussionmentioning
confidence: 99%