“…Several nutritional strategies have been proposed to treat or prevent the detrimental effects of physical activity, such as consuming beverages containing multiple transportable carbohydrates, limiting/avoiding fiber and solid foods hours/days before exercise, or supplementing the diet with vitamin C, D and E ( Rowlands et al, 2012 ; Waterman and Kapur, 2012 ; De Oliveira et al, 2014 ; Cicchella et al, 2021 ), and antioxidants ( Peake et al, 2007 ; Bowtell and Kelly, 2019 ). Supplementation with probiotics ( Diaz-Jimenez et al, 2021 ; Tavakoly et al, 2021 ), “live microorganisms that, when administered in adequate amounts, confer a health benefit on the host” ( Hill et al, 2014 ), plays an important role in maintaining normal physiology during exercise and to manage the adverse effects of those physically active. Reportedly, probiotics can positively influence human health principally by affecting the intestinal microbial ecosystem, regulating the activity of the gut-associated lymphoid tissue (GALT), and modulating the gene expression in the intestinal mucosa, so contributing to gut barrier preservation (i.e., reducing gut permeability), immune homeostasis promotion, and gut motility restoration ( Dimidi et al, 2017 ; Ibrahim et al, 2020 ).…”