2020
DOI: 10.30848/pjb2021-3(1)
|View full text |Cite
|
Sign up to set email alerts
|

Impact of integrated row spacing, fertilizer application methods and sowing dates on bioethanol production in sorghum

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2

Citation Types

0
2
0

Year Published

2022
2022
2023
2023

Publication Types

Select...
2

Relationship

0
2

Authors

Journals

citations
Cited by 2 publications
(3 citation statements)
references
References 18 publications
0
2
0
Order By: Relevance
“…For the survival of humanity, wheat is one of the most important crops . Its quality and yield are dependent on the environment, fertilizer application, and the cultivated genotype. Most varieties are cultivated for milling performance, protein contents, and baking properties . Therefore, for the achievement of potential health benefits from wheat grains, a significant improvement in wheat, growth, and quality attributes is necessary. It has been observed that for the better economic yield of grains, crops are dependent on nutrient use efficiency …”
Section: Introductionmentioning
confidence: 99%
See 1 more Smart Citation
“…For the survival of humanity, wheat is one of the most important crops . Its quality and yield are dependent on the environment, fertilizer application, and the cultivated genotype. Most varieties are cultivated for milling performance, protein contents, and baking properties . Therefore, for the achievement of potential health benefits from wheat grains, a significant improvement in wheat, growth, and quality attributes is necessary. It has been observed that for the better economic yield of grains, crops are dependent on nutrient use efficiency …”
Section: Introductionmentioning
confidence: 99%
“… 1 Its quality and yield are dependent on the environment, fertilizer application, and the cultivated genotype. 2 5 Most varieties are cultivated for milling performance, protein contents, and baking properties. 6 Therefore, for the achievement of potential health benefits from wheat grains, a significant improvement in wheat, growth, and quality attributes is necessary.…”
Section: Introductionmentioning
confidence: 99%
“…Вступ. У наш час світ переживає серйозну енергетичну та екологічну кризи, що спонукає людство до розширення виробництва та використання відновлювальних джерел енергії [1]. Незважаючи на залежність від імпортованих енергоносіїв частка відновлювальних джерел енергії (ВДЕ) в Україні становить лише 6,6% від загальних обсягів постачання первинної енергії [2].…”
unclassified