Impact of Harvesting Time on Grain Yield, Physicochemical Attributes, and 2-Acetyl-1-pyrroline Biosynthesis in Aromatic Rice
Rajesh Chakraborty,
Tuhin Suvra Roy,
Jun-Ichi Sakagami
Abstract:Achieving a consistent grain yield while preserving persistent aroma remains a substantial challenge in aromatic rice production in Bangladesh. To address this challenge, a field experiment was conducted at the agronomy research area of Sher-e-Bangla Agricultural University, Dhaka-1207, between 15 June 2022, and 25 November 2022 (Aman season). This study aimed to evaluate the influence of harvesting time on aromatic rice performance. The experiment, following a randomized complete block design with three repli… Show more
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