2018
DOI: 10.5539/jas.v10n6p1
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Impact of Fermented Liquid Potato Hash Diets on Growth Performance of Grower Pigs

Abstract: The study aimed to evaluate growth performance of grower pigs fed fermented liquid potato hash with or without exogenous enzyme. Diets containing either 200 (LFLPH) g/kg potato hash (enzyme treated or not); 400 (HFLPH) g/kg potato hash (enzyme treated or not) or no fermented potato hash (control) were formulated to provide 14 MJ/kg digestible energy (DE), 180 g/kg crude protein (CP) and 11.6 g/kg lysine. Dietary treatments were control (no FLPH), enzyme treated LFPHE and HFLPHE, and untreated LFLPH and HFLPH. … Show more

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Cited by 1 publication
(5 citation statements)
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“…A back-slopping fermentation approach was used to prepare fermented liquid potato hash diets as described by reference [16]. Fermented liquid diets were prepared by mixing potato hash diets with water, at a ratio of 1:2.…”
Section: Fermentation Process and Dietsmentioning
confidence: 99%
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“…A back-slopping fermentation approach was used to prepare fermented liquid potato hash diets as described by reference [16]. Fermented liquid diets were prepared by mixing potato hash diets with water, at a ratio of 1:2.…”
Section: Fermentation Process and Dietsmentioning
confidence: 99%
“…Pigs were adapted to diets for a period of ten days. Both experimental diets and water were provided ad libitum for two months (Table 1) [16].…”
Section: Fermentation Process and Dietsmentioning
confidence: 99%
See 3 more Smart Citations