Impact of enriching larval brine shrimp (Artemia sp.) with a supplement containing polyunsaturated fatty acids on their growth and mortality

Prusińska, Maja; Kushniry, Olga; Khudyi, Oleksii; Khuda, Lidiia; Kolman, R.

doi:10.1515/aopf-2015-0017

Cited by 6 publications

(5 citation statements)

References 22 publications

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“…Omega-3 has been shown to increase survival in fish, crustaceans and Artemia sp. [13,19]. The addition of Omega-3 at a concentration of 4 mL/99 grams of rice bran (P2) as feed for Artemia sp.…”

Section: Resultsmentioning

confidence: 99%

“…However, the addition of Omega-3 more than 4 mL/99 grams of rice bran caused a decrease in SR. This is because excess Omega-3 fatty acids (EPA and DHA) can increase oxidative stress in sturgeon larvae [11] and decrease metabolism in Atlantic salmon [19]. Oxidative stress due to excess Omega-3 will cause an increase in free radicals anddamage to cells and tissues [14].…”

Section: Resultsmentioning

confidence: 99%

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Different omega-3 concentrations in bran suspension toward the first reproduction time of Artemia sp.

Pratama,

Sulmartiwi,

Mubarak

2023

IOP Conf. Ser.: Earth Environ. Sci.

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The need for Artemia sp. in Indonesia is very high and still relies on imported products. One of the drawbacks of bran suspension is the absence of Omega-3 fatty acids. Omega-3 is proven to accelerate the maturity and reproduction of Artemia sp. The addition of bran suspension with Omega-3 may increase the population of Artemia sp. in culture rapidly. This study aimed was to determine the effect of different concentrations of Omega-3 in rice bran suspension on time of the first reproduction Artemia sp. and to determine the effect of different concentrations of Omega-3 in rice bran suspension on Artemia sp. nauplii production. This study used a Completely Randomized Design which was divided into five treatments and four replications. The concentration of Omega-3 was P1 (3 mL), P2 (4 mL), P3 (5 mL), P4 (6 mL) and using rice bran suspension feed control (P0) 100 gr/mL. Artemia sp. culture was carried out at a density of 100 ind/L. The results showed that the culture of Artemia sp. using bran suspension feed with different concentrations of Omega-3 can affect the first reproduction time of Artemia sp. The fastest first reproduction time of Artemia sp. was produced from cultured using rice bran suspension feed with a concentration of Omega-3 (4 mL) which was 394 hours.

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Section: Resultsmentioning

confidence: 99%

Section: Resultsmentioning

confidence: 99%

Different omega-3 concentrations in bran suspension toward the first reproduction time of Artemia sp.

Pratama,

Sulmartiwi,

Mubarak

2023

IOP Conf. Ser.: Earth Environ. Sci.

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“…Selain bernutrisi tinggi, Artemia dapat digunakan sebagai media hidup untuk sarana enkapsulasi (bioenkapsulasi) guna mentransfer zat-zat yang bermanfaat bagi pertumbuhan ikan dan krustasea, seperti suplemen (Prusińska et al, 2015), obat-obatan (Roiha et al, 2010), maupun nutrisi penting dan senyawa bioaktif (Cheban et al, 2020). Bioenkapsulasi berfungsi sebagai upaya pengkayaan nutrisi (enrichment) menggunakan bahan tambahan untuk memperbaiki mutu (kualitas) dan jumlah (kuantitas) dari Artemia sebelum diberikan sebagai pakan hidup.…”

Section: Pendahuluanunclassified

Bioenkapsulasi Naupli Artemia dengan Spirulina sp. dan Resistensinya terhadap Bakteri Vibrio spp.

et al. 2022

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Artemia is usually given as live feed in shrimp and fish hatcheries. Bioencapsulation of Artemia with Spirulina sp. is thought to increase disease resistance. One disease that often harms aquaculture is infection by Vibrio. The study aimed to determine the significance of artemia's nauplii biocapsulation to increased resistance against infection by Vibrio spp. The research method used is experimental laboratories with a non-parametric approach. The resistance variable is measured as the survival rate. Bioencapsulation of Artemia uses 4 levels of Spirulina sp. concentration: 0 (control), 300, 600, 900 mg/L, while the challenge test uses 8 levels of Vibrio: Non-Vibrio (control), Vibrio vulnificus (Vv), V. harveyi (Vh), V. parahaemolyticus (Vp), a combination of the two: (Vv+Vh), (Vv+Vp), (Vh+Vp), as well as a combination of the three: (Vh+Vp+Vv). Kruskal Wallis test was conducted to find out the difference in artemia survival rates between groups, then the U Mann-Whitney test to find out pairs between groups that have significant differences. Kruskal Wallis analysis showed only spirulina sp concentrations that produce a significant effect (p=0.00) on the survival rate of nauplii Artemia, while Vibrio spp. have no effect (p=0.32). Based on the U Mann-Whitney test, all spirulina sp concentration groups are significantly different from control (p<0.05), and only the group 300 to 600 mg/L is not different (p=0.42). Spirulina sp. 300 mg/L can increase survival rates to 77.92%, 600 mg/L to 77.50%, and 900 mg/L to 66.67%. In conclusion, it is optimal to increase Artemia's resistance to Vibrio spp. can be done with bioencapsulation of Spirulina sp. 300 mg/L. Artemia biasa diberikan sebagai pakan hidup pada usaha pembenihan udang maupun ikan. Bioenkapsulasi Artemia dengan Spirulina sp. diduga dapat meningkatkan resistensi terhadap penyakit. Salah satu penyakit yang sering merugikan usaha akuakultur adalah infeksi oleh bakteri Vibrio. Tujuan dari penelitian ini adalah untuk melihat signifikansi bioenkapsulasi naupli Artemia terhadap peningkatan resistensi melawan infeksi oleh Vibrio spp. Metode penelitian yang digunakan adalah eksperimental laboratoris dengan pendekatan non-parametrik. Variabel resistensi diukur sebagai tingkat kelangsungan hidup. Bioenkapsulasi Artemia menggunakan 4 taraf konsentrasi Spirulina sp.: 0 (kontrol), 300, 600, 900 mg/L,sedangkan uji tantang menggunakan 8 taraf jenis Vibrio: Non-Vibrio (kontrol), Vibrio vulnificus (Vv), V. harveyi (Vh), V. parahaemolyticus (Vp), kombinasi dari dua Vibrio: (Vv+Vh), (Vv+Vp), (Vh+Vp), serta kombinasi dari ketiganya: (Vh+Vp+Vv). Uji Kruskal Wallis dilakukan untuk mengetahui perbedaan tingkat kelangsungan hidup Artemia antar kelompok, selanjutnya dilakukan uji U Mann-Whitney untuk mengetahui pasangan antar kelompok yang memiliki perbedaan signifikan. Hasil analisis Kruskal Wallis menunjukkan bahwa hanya konsentrasi Spirulina sp. yang menghasilkan pengaruh signifikan (p=0,00) terhadap tingkat kelangsungan hidup naupli Artemia, sedangkan jenis Vibrio spp. tidak berpengaruh (p=0,32). Berdasarkan uji U Mann-Whitney, semua kelompok konsentrasi Spirulina sp berbeda secara signifikan terhadap kontrol (p<0,05), dan hanya kelompok. 300 terhadap 600 mg/Lyang tidak berbeda (p=0,42). Pemberian Spirulina sp. sebanyak 300 mg/Ldapat meningkatkan tingkat kelangsungan hidup menjadi 77,92%, 600 mg/Lmenjadi 77,50%, dan 900 mg/Lmenjadi 66,67%. Kesimpulannya, secara optimum untuk meningkatkan resistensi Artemia terhadap Vibrio spp. dapat dilakukan dengan bioenkapsulasi Spirulina sp. 300 mg/L.

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“…Omega-3 fatty acids play an important role in the development and function of the central nervous system and neurogenesis in the brain, as well as cell division and embryo development (3; 35), where omega-3 fatty acid diets, omega-6 affects neurogenesis in the brain (Homarus americanus) and growth speed related to the number of cells entering the S phase (19). In addition, the presence of omega 3 and omega 6 has been shown to increase egg hatchability and survival as in Artemia, fish and crustaceans (30,15). Low percentage of omega-6 in ephipia M. macrocopa with fish feces is suspected to be the cause of the decrease in ephipia hatching rate even though Ephipia with suspension food of tilapia feces contains EPA fatty acids (0.55%).…”

Section: Ephippia Productionmentioning

confidence: 99%

Quality and Quantity of Ephipia Moina Macrocopa Resulting From Mating Using Tilapia Fish Feces Suspension Feed

Mubarak¹

2020

Iraqi J. Agric. Sci.

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The needs of Artemia cysts in Indonesia currently reach ± 150 tons / year and all of them are from the imports, so it can become an obstacle in process of hatching fish and shrimp in the future. Increased Culture activities have an impact on increasing fisheries waste production, including fish feces. Fish feces have been proven to be used for the Culture of Moina macrocopa, but have not been tested for the production for ephipia M. macrocopa. This study aims to examine the use of fish aquaculture/feces as feed for the quality and quality of ephipia M. macrocopa. The treatment in this study was the concentration of suspension of tilapia feces 55 mg / L, 64 mg / L, and 73 mg / L and using rice bran suspension feed control 64 mg / L. The results of this study indicate that, the concentration of suspension of tilapia feces does not affect the production and hatching rate of ephipia M. macrocopa. M. macrocopa which was cultured with suspension of tilapia feces produced epiphia production and with a lower hatching rate compared to M. macrocopa with rice bran suspension feed.

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Impact of enriching larval brine shrimp (Artemia sp.) with a supplement containing polyunsaturated fatty acids on their growth and mortality

Cited by 6 publications

References 22 publications

Different omega-3 concentrations in bran suspension toward the first reproduction time of Artemia sp.

Different omega-3 concentrations in bran suspension toward the first reproduction time of Artemia sp.

Bioenkapsulasi Naupli Artemia dengan Spirulina sp. dan Resistensinya terhadap Bakteri Vibrio spp.

Quality and Quantity of Ephipia Moina Macrocopa Resulting From Mating Using Tilapia Fish Feces Suspension Feed

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