Abstract. Temperate fruit trees account for almost half of the worldwide fruit production, with Spain one of the largest world producers. Growing trees are quite vulnerable to cold temperatures. To minimise the effect of these cold temperatures, they stop their growth over the coldest months of the year, a state called dormancy. In particular, endodormancy, i.e. a dormancy related to the plant's inner physiological factors, requires accumulating cool temperatures to finish dormancy (be broken). The accumulation of cool temperatures according to specific rules is called chilling accumulation, and the chilling accumulation required to break dormancy is different for each tree crop and variety. There are several methods to calculate the chilling accumulation, all of them based on temperature only. Under global warming, it is expected that the fulfilment of the chilling requirements to break dormancy in temperate fruit trees could be compromised. In this study, the impact of climate change on the chilling accumulation over Peninsular Spain and the Balearic Islands was assessed. For this, bias-adjusted results of 10 Regional Climate Models (RCMs) under Representative Concentration Pathways (RCPs) RCP4.5 and RCP8.5 were used as inputs of four different methods for calculating chilling accumulation, and the results were compared for the near and far future under both RCPs. These results project a generalised reduction in chilling accumulation regardless of the RCP, future period or chilling calculation method used, with higher reductions for the far future and the RCP8.5 scenario. The projected winter chill decrease may threaten the viability of some tree crops and varieties in some areas, but also shows scope for varieties with lower chilling requirements. The results are relevant for planning future tree plantations under climate change, supporting adaptation of spatial distribution of tree crops and varieties in Spain.