“…Several mechanisms have been proposed regarding the effect of the metabolic syndrome on the risk of colorectal adenomas, including obesity [41], oxidative stress [42], inflammation [43], and insulin resistance [44,45]. In support of results reported in previous studies [13,14,15,16,17,18], the present study showed that the metabolic syndrome itself and its individual components (i.e. higher WC, SBP, DBP, serum glucose and triglyceride levels, and lower HDL concentration) significantly increased the risk of colorectal polyps.…”