Immunometabolism in livestock: triggers and physiological role of transcription regulators, nutrients, and microbiota

Loor, Juan J.; Elolimy, Ahmed A.

doi:10.1093/af/vfac061

Cited by 4 publications

(3 citation statements)

References 59 publications

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“…In turn, it is established that initial colonization is fundamental for the development of the neonate; for example, in ruminants the period from birth to weaning is of great importance for the colonization of the microbiome in the rumen and is linked to the concept of coevolution between the microorganisms and the individual [ 22 ]. It has also been pointed out in other studies, based on the immune metabolism and microorganisms, that stress caused at weaning can influence immune development and cause a dysbiosis in the microbiota that alters the homeostasis between microorganisms with the promotion of pathogenic colonies [ 23 ]. Other studies add concepts such as the “social microbiome”, highlighting that individuals of the same group have a greater similarity between their microbial populations compared to those that do not share the same environment and, therefore, lacking interactions.…”

Section: Microbiomementioning

confidence: 99%

Review: Effect of Experimental Diets on the Microbiome of Productive Animals

Huaiquipán,

Quiñones,

Díaz

et al. 2023

Microorganisms

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The microorganisms that inhabit the gastrointestinal tract are responsible for multiple chains of reactions that affect their environment and modify the internal metabolism, their study receives the name of microbiome, which has become more relevant in recent years. In the near future, the challenges related to feeding are anticipated to escalate, encompassing the nutritional needs to sustain an overpopulated world. Therefore, it is expected that a better understanding of the interactions between microorganisms within the digestive tract will allow their modulation in order to provide an improvement in the immune system, feed efficiency or the promotion of nutritional characteristics in production animals, among others. In the present study, the main effects of experimental diets in production animals were described, emphasizing the diversity of the bacterial populations found in response to the diets, ordering them between polygastric and monogastric animals, and then describing the experimental diets used and their effect on the microorganisms. It is hoped that this study will help as a first general approach to the study of the role of the microbiome in production animals under different diets.

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Section: Microbiomementioning

confidence: 99%

Review: Effect of Experimental Diets on the Microbiome of Productive Animals

Huaiquipán,

Quiñones,

Díaz

et al. 2023

Microorganisms

View full text Add to dashboard Cite

show abstract

“… Loor and Elolimy (2022) focus their review on the role of transcription factors and nutrients that trigger the immunometabolism activation. Although most of the information is available for transition dairy cows, mechanisms involved in these processes can be extrapolated to other physiological states and species.…”

mentioning

confidence: 99%

Immunometabolism in animal production: building efficiency from health

Palladino

Colombatto

2022

Animal Frontiers

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“…The field of immunometabolism is based on the interface of the immune system and metabolism, and seeks to better define the tissue-specific immunometabolic networks that coordinate adaptations to physiological challenges such as lactation or growth ( Elsasser, 2022 ). Key metabolic tissues such as the liver and adipose have been most frequently studied, while the role of the gut microbiota in both inflammation and metabolism is well established and is gaining interest as an area of study in immunometabolism ( Loor and Ahmed, 2022 ).…”

mentioning

confidence: 99%