1987
DOI: 10.1093/clinids/9.6.1127
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Immunodeficiency of the Elderly

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Cited by 186 publications
(84 citation statements)
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“…Aging is associated with progressive decline in immune functions, [35][36][37][38] which is assigned in part to increased apoptosis. [27][28][29][39][40][41][42][43][44][45][46][47] During aging there is an increased production of proinflammatory cytokines, including TNF-a.…”
Section: Discussionmentioning
confidence: 99%
“…Aging is associated with progressive decline in immune functions, [35][36][37][38] which is assigned in part to increased apoptosis. [27][28][29][39][40][41][42][43][44][45][46][47] During aging there is an increased production of proinflammatory cytokines, including TNF-a.…”
Section: Discussionmentioning
confidence: 99%
“…Elderly patients are susceptible to septic shock and their prognoses are thereby apparently worse than that of young patients [1][2][3][4][5]. The mechanisms of such vulnerability to infections in the elderly have been ascribed to a breakdown in the anatomic barriers, underlying illnesses, or the declining capacity of the immune system [6][7][8][9].…”
Section: Introductionmentioning
confidence: 99%
“…These cells may be closely involved in the agerelated host immune response by their high potential to produce IFN-c [24,25]. LPS-induced lethal shock, the most severe type of endotoxemia, frequently occurs in the elderly [1][2][3][4][5]. We previously demonstrated that NK1 + T cells and their IFN-c production might be involved in the mouse generalized Shwartzman reaction induced by IL-12 and subsequent LPS challenge [21].…”
Section: Introductionmentioning
confidence: 99%
“…Some researchers have suggested that a decrease in immune function predictably accompanies the aging process (63), and many preclinical and observational studies have demonstrated that micronutrient supplementation can enhance immune function, which is strongly related to cancer risk and the process of cancer development (64,65). Therefore, elderly people could improve their immune function by supplementing multiple micronutrients, and mortality and morbidity could be reduced.…”
Section: Discussionmentioning
confidence: 99%