2023
DOI: 10.1016/j.aquaculture.2022.738965
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Immune and intestinal microbiota responses to heat stress in Chinese mitten crab (Eriocheir sinensis)

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Cited by 15 publications
(5 citation statements)
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“…Thus, 35 • C can be used as the thermal stress temperature. According to Li et al [13], immune-related enzymes peaked at 12 h or 24 h and then decreased following thermal stress. When the temperature was elevated from 18 • C to 30 • C, E. sinensis grew faster, the molting period shortened, and the survival rate decreased from 100% to 97.2% [14].…”
Section: Introductionmentioning
confidence: 99%
“…Thus, 35 • C can be used as the thermal stress temperature. According to Li et al [13], immune-related enzymes peaked at 12 h or 24 h and then decreased following thermal stress. When the temperature was elevated from 18 • C to 30 • C, E. sinensis grew faster, the molting period shortened, and the survival rate decreased from 100% to 97.2% [14].…”
Section: Introductionmentioning
confidence: 99%
“…This morphological transformation is a critical period in the life cycle of Eriocheir sinensis , marking a significant transition in habitat and lifestyle [ 9 ]. Understanding the changes in gut microbiota during this period could provide insights into how these organisms adapt to new environments and the role of microbiota in their development and survival [ 10 , 11 ]. However, despite the significant habitat and developmental morphological changes during this particular stage, it has received little attention.…”
Section: Introductionmentioning
confidence: 99%
“…In aquaculture, E. sinensis is exposed to a variety of environmental stressors, such as hypoxia [4], elevated temperature [5], heavy metal ions [6], pesticides [7], and high levels of ammonia nitrogen [8]. These stressors trigger two types of stress responses: oxidative stress and nitrosative stress [9].…”
Section: Introductionmentioning
confidence: 99%