2017
DOI: 10.1016/j.biortech.2017.04.106
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Immobilisation on mesoporous silica and solvent rinsing improve the transesterification abilities of feruloyl esterases from Myceliophthora thermophila

Abstract: The immobilisation of four feruloyl esterases (FAEs) (FaeA1, FaeA2, FaeB1, FaeB2) from the thermophilic fungus Myceliophthora thermophila C1 was studied and optimised via physical adsorption onto various mesoporous silica particles with pore diameters varying from 6.6nm to 10.9nm. Using crude enzyme preparations, enrichment of immobilised FAEs was observed, depending on pore diameter and protein size. The immobilised enzymes were successfully used for the synthesis of butyl ferulate through transesterification… Show more

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Cited by 22 publications
(11 citation statements)
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“…Therefore, given the presence of significant amounts of glucose (Naczk &Shahidi, 1990), as well as mono-and disinapoyl glucose isomers in the NI-RSM extract (Laguna et al, 2018), it can be reasonably assumed that this new compound resulted from transesterification of sinapine with the aforementioned molecules extracted from the meal. If so, these results would confirm the well-known acyl transferase activity of AnFaeA (Hatzakis and Smonou, 2005;Hüttner et al, 2017;Vafiadi et al, 2009). However, the reason why such a reaction only occurred in the NI-RSM methanolic extract remains to elucidate.…”
Section: Table 5 (Suggested Location)supporting
confidence: 65%
“…Therefore, given the presence of significant amounts of glucose (Naczk &Shahidi, 1990), as well as mono-and disinapoyl glucose isomers in the NI-RSM extract (Laguna et al, 2018), it can be reasonably assumed that this new compound resulted from transesterification of sinapine with the aforementioned molecules extracted from the meal. If so, these results would confirm the well-known acyl transferase activity of AnFaeA (Hatzakis and Smonou, 2005;Hüttner et al, 2017;Vafiadi et al, 2009). However, the reason why such a reaction only occurred in the NI-RSM methanolic extract remains to elucidate.…”
Section: Table 5 (Suggested Location)supporting
confidence: 65%
“…The production of Mt Fae1a in M. thermophila C1 was done as previously reported by over-production in a low background production host strain (Visser et al 2011). The biomass-free fermentation broth was concentrated and dialyzed, and the resulting crude FAE extract was freeze-dried until use [as described for FaeB2 in (Hüttner et al 2017)]. M. thermophila is also known as Chrysosporium lucknowense and Thermothelomyces thermophila (Marin-Felix et al 2015).…”
Section: Methodsmentioning
confidence: 99%
“…Influence of the pH of the immobilization buffer on the enzyme loading [ 24 ] and selectivity [ 7 ], has been investigated previously for FoFaeC, resulting in an increase of selectivity for transesterification. In another study, using four different FAEs from the thermophilic fungus Myceliophtora thermophila C1 and 10.1 nm pore size SBA-15, the selectivity towards transesterification was decreased for three out of four enzymes [ 28 ]. In the present study, using a commercial FAE, immobilization led to a decreased selectivity for transesterification (Fig.…”
Section: Discussionmentioning
confidence: 99%
“…In the present study, enzymes immobilized on MPS were dried before being used in transesterification reactions. One way to improve the BFA yield of immobilized enzymes might be to replace the drying step by solvent rinsing as it has been shown to improve the productivity of a FAE from Myceliophtora thermophila C1 from 3 to 5 mmol BFA /g enz /h [ 28 ].…”
Section: Discussionmentioning
confidence: 99%