“…Therefore, monitoring of groundwater quality is essential in any basin or population area which affects the fittingness of water for household, industrial and agriculture use. Many researchers have worked on hydrochemical features, groundwater pollution, and its quality status for utilization in drinking and agriculture purposes in various basins and urban regions (Ahamed & Loganathan, 2017;Alaya, Saidi, Zemni, & Zargouni, 2014;Gowd, 2005;Patel et al, 2016;Raju, Ram, & Gossel, 2014;Raju et al, 2016;Singh, Tewary, & Sinha, 2011;Umar, Ahmed, Alam, & Khan, 2008). In the current study, an effort has been made to calculate the groundwater quality indices for the aptness of groundwater resource for drinking and agricultural purpose and identify the influences of natural and anthropogenic actions on groundwater chemistry.…”