2018
DOI: 10.1007/s11033-018-4217-5
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Identification of NBS-encoding genes linked to black rot resistance in cabbage (Brassica oleracea var. capitata)

Abstract: Heading cabbage is a nutritionally rich and economically important cruciferous vegetable. Black rot disease, caused by the bacterium Xanthomonas campestris pv. campestris, reduces both the yield and quality of the cabbage head. Nucleotide binding site (NBS)-encoding resistance (R) genes play a vital role in the plant immune response to various pathogens. In this study, we analyzed the expression and DNA sequence variation of 31 NBS-encoding genes in cabbage (Brassica oleracea var. capitata). These genes encode… Show more

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Cited by 30 publications
(24 citation statements)
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“…Finally, three NBS-encoding genes ( Bo1010559 , Bo129866 and Bo1042121 ) were recently shown to function in resistance to black rot in cabbage ( Brassica oleracea var. capitata ), with higher expression levels detected in the resistant line compared to the susceptible lines [43].…”
Section: Discussionmentioning
confidence: 99%
“…Finally, three NBS-encoding genes ( Bo1010559 , Bo129866 and Bo1042121 ) were recently shown to function in resistance to black rot in cabbage ( Brassica oleracea var. capitata ), with higher expression levels detected in the resistant line compared to the susceptible lines [43].…”
Section: Discussionmentioning
confidence: 99%
“…Furthermore, RCY1, an LRR class R protein, confers resistance to Cucumber Mosaic Virus in Arabidopsis [ 29 , 33 ]. A recent study of NBS-encoding R genes in heading cabbage found that expression of some candidate R genes was significantly higher in black rot-resistant lines when compared to susceptible lines [ 34 ].…”
Section: Discussionmentioning
confidence: 99%
“…To date, no BRR gene has been cloned from cruciferous vegetables (Singh et al, ). Some nucleotide‐binding site (NBS) genes have been identified in cabbage and radish by QTL mapping and comparative transcriptomics (Afrin et al, ; Lee et al, ; Wang, Song, et al, ); however, whether these genes are associated with BRR remains unknown. In radish, we need to further fine map the resistance genes to different races, develop more usable markers for MAS and verify gene function in future studies for improving the persistence of BRR, although we have discovered some important QTLs of BRR in this study.…”
Section: Discussionmentioning
confidence: 99%