2019
DOI: 10.1016/j.ymben.2019.05.010
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Identification of modifications procuring growth on xylose in recombinant Saccharomyces cerevisiae strains carrying the Weimberg pathway

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Cited by 30 publications
(41 citation statements)
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“…Therefore, based on the initial rate kinetics, a model was developed for the sequential conversion of D-xylose to α-ketoglutarate and was used for experimental design (choosing appropriate enzyme concentrations), to ensure that each reaction converts 5 mM substrate completely to product in 90 min, which is suitable for NMR analysis. The NMR analysis ( 1 H-NMR and 13 C-NMR, enabled by the use of D-xylose-1-13 C) allowed for a time-resolved observation (1 data point in 1 H and 13 [13][14][15][16][17][18][19][20][21][22][23][24][25][26][27]. All of the enzymatically produced intermediates were in agreement with the proposed Weimberg pathway 13 .…”
Section: Resultsmentioning
confidence: 60%
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“…Therefore, based on the initial rate kinetics, a model was developed for the sequential conversion of D-xylose to α-ketoglutarate and was used for experimental design (choosing appropriate enzyme concentrations), to ensure that each reaction converts 5 mM substrate completely to product in 90 min, which is suitable for NMR analysis. The NMR analysis ( 1 H-NMR and 13 C-NMR, enabled by the use of D-xylose-1-13 C) allowed for a time-resolved observation (1 data point in 1 H and 13 [13][14][15][16][17][18][19][20][21][22][23][24][25][26][27]. All of the enzymatically produced intermediates were in agreement with the proposed Weimberg pathway 13 .…”
Section: Resultsmentioning
confidence: 60%
“…Flux limitation via XAD was recently suggested in a combinatorial approach with a mixed in-vitro enzyme cascade, and this limitation has been attributed to insufficient FeS cluster building essential for dehydratases of the ILVD (isoleucine valine biosynthesis dehydratase)/EDD (Entner-Doudoroff dehydratase) enzyme family 33,51 . Therefore, in metabolic engineering approaches in yeast that suffer from low XAD activity, either the iron uptake was improved 27 or the FRA2 gene encoding an iron regulon repressor was deleted to induce FeS metabolism and thus improve XAD performance 26,51 . In their optimized yeast strain ((Δfra2, XylB, 4x(xylD, xylX and ksaD)) 26 , the authors observed low D-xylose consumption with D-xylonate excretion leading to acidification of the growth medium in shake flasks and oxygen deficiency was suggested as a possible reason for low efficiency of the oxidative Weimberg pathway.…”
Section: Discussionmentioning
confidence: 99%
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