2020
DOI: 10.1007/s00436-020-06707-2
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Identification of four new Kudoa spp. (Myxozoa: Myxosporea: Multivalvulida) in commercial fishes collected from South China Sea, Atlantic Ocean, and Bering Sea by integrated taxonomic approach

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Cited by 16 publications
(4 citation statements)
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“…2005; Li et al. 2020a, 2020b), indicating that the myxosporean isolated from the Chicken Grunts belongs to K. lutjanus . Furthermore, we provided additional information on K. lutjanus tissue tropism and host specificity.…”
Section: Discussionmentioning
confidence: 98%
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“…2005; Li et al. 2020a, 2020b), indicating that the myxosporean isolated from the Chicken Grunts belongs to K. lutjanus . Furthermore, we provided additional information on K. lutjanus tissue tropism and host specificity.…”
Section: Discussionmentioning
confidence: 98%
“…The primer pair for LSU rRNA was 28S‐2F (5′‐GGCAAGACTACCTGCTGAAC‐3′) and 28S‐2132R (5′‐AGAGGCTGTTCACCTTGGAG‐3′; Li et al. 2020a). The polymerase chain reaction (PCR) was conducted in a 25‐μL reaction mixture containing 0.2‐mM deoxynucleotide triphosphate (TOYOBO), 0.125‐μM each primer, 1× PCR Buffer for Blend Taq (TOYOBO), 1 U Blend Taq (TOYOBO), and DNase‐free distilled water (Invitrogen) to achieve a final volume of 25 μL.…”
Section: Methodsmentioning
confidence: 99%
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“…Kudoa sp. reported by Davis (1924) is now named Kudoa aburakarei [ 56 ]. Red barracuda ( Sphyraena pinguis ) [ 57 ] Parasitic (Kudoa megacapsula) Sablefish ( Anoplopoma fimbria ) [ [16] , [17] , [18] ] No causative agent identified – possibly genetic variability or environmental factors and reproductive strategy Skipjack tuna ( Katsuwonus pelamis ) [ 58 ] Post mortem endogenous proteolytic activity, stress during capture and insufficient cooling post-harvest Spotted wolffish ( Ana hichas minor ) [ 41 ] Parasitic (Kudoa islandica) Swordfish ( Xiphsias gladius ) [ 59 , [60] , [61] , [62] , [63] ] Parasitic (Kudoa musculoliquefaciens) Yellowfin tuna ( Thunnus albacares ) [ 64 ] Parasitic ( Kudoa neothunni ) Yellowfin tuna ( Thunnus albacares ) [ 65 , 66 ] Post mortem endogenous proteolytic activity, stress during capture and insufficient cooling post-harvest a Reports on Kudoa infections have only been included if jelly-like quality deterioration or myoliquefaction is documented as a consequence.…”
Section: Introductionmentioning
confidence: 99%