2014
DOI: 10.1016/j.molcatb.2014.07.002
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Identification and characterization of a novel “thermophilic-like” Old Yellow Enzyme from the genome of Chryseobacterium sp. CA49

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Cited by 16 publications
(12 citation statements)
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“…OYE Ro 2 showed strong and almost identical activity with maleimide substrates ( Table 3 ). The specific activities with maleimides (45–51 U mg -1 at 25°C) count to the highest reported for ERs among LeOPR with N -ethylmaleimide (41.3 U mg -1 ; Straßner et al, 1999 ), TOYE with N -methylmaleimide (40.3 U mg -1 ; Adalbjörnsson et al, 2010 ), Chr -OYE3 with 2-methyl- N -phenylmaleimide (52.9 U mg -1 , Xu et al, 2014 ), and Bac-OYE2 with 2-methylmaleimide (44 U mg -1 ; Zhang et al, 2014 ). OYE Ro 2 was much less active with cyclic enones.…”
Section: Resultsmentioning
confidence: 83%
See 1 more Smart Citation
“…OYE Ro 2 showed strong and almost identical activity with maleimide substrates ( Table 3 ). The specific activities with maleimides (45–51 U mg -1 at 25°C) count to the highest reported for ERs among LeOPR with N -ethylmaleimide (41.3 U mg -1 ; Straßner et al, 1999 ), TOYE with N -methylmaleimide (40.3 U mg -1 ; Adalbjörnsson et al, 2010 ), Chr -OYE3 with 2-methyl- N -phenylmaleimide (52.9 U mg -1 , Xu et al, 2014 ), and Bac-OYE2 with 2-methylmaleimide (44 U mg -1 ; Zhang et al, 2014 ). OYE Ro 2 was much less active with cyclic enones.…”
Section: Resultsmentioning
confidence: 83%
“…A second group of bacterial OYEs was designated as ‘YqjM-like’ or ‘thermophilic-like’ OYEs ( Toogood et al, 2010 ). Members of this group, e.g., Ts ER (CAP16804, Opperman et al, 2008 ), TOYE (ABY93685, Adalbjörnsson et al, 2010 ), Gk OYE (BAD76617, Schittmayer et al, 2011 ), Geo ER (BAO37313, Tsuji et al, 2014 ), and Chr -OYE3 (AHV90721, Xu et al, 2014 ) are stable at temperatures up to 80°C and range in oligomeric state from dimers to dodecamers.…”
Section: Introductionmentioning
confidence: 99%
“…The same protein was the basis for the first OYE crystal structure, uncovering a TIM-barrel topology, related to trimethylamine dehydrogenase [83]. Since then, many classical OYEs were identified from proteobacteria (NCR [84], MR [85], PETNR [8]), flavobacteria (Chr-OYE2 [74]), cyanobacteria [21], yeasts (OYE1-OYE3 [86,87], CYE [62]) and plants [67], outlined in Tables 1 and 2. Nicotinamide coenzyme biomimetics (NCBs) previously used in OYE-catalysed hydrogenations to replace NAD(P)H [52,55,58].…”
Section: Phylogenetic Classification Of Oyesmentioning
confidence: 99%
“…Nevertheless, the enzymes AtOPR1-AtOPR3 from Arabidopsis thaliana [65,66], and LeOPR1-LeOPR3 from Solanum lycopersicum (tomato) [67,68], were characterised according to their structure, function and physiological role. Two thirds of the characterised OYEs have been obtained from various classes of bacteria including proteobacteria (28%) [69,70], actinobacteria (5%) [22,71,72], bacteroidetes (5%) [73,74], firmicutes (10%) [75][76][77], deinococcus-thermus (3%) [78][79][80], and cyanobacteria (17%) [21,81].…”
Section: Phylogenetic Classification Of Oyesmentioning
confidence: 99%
“…In the case of other characterized class III OYEs such as LacER [36] and YqiG [15,34], a similar pH profile was determined albeit with a wider pH working range as indicated by the reported optimum activities in the range of pHopt 8-9 and pHopt 6-9, respectively. Notably, OYE enzymes belonging to other subclasses exhibit similar pH profiles as reported for Ppo-Er1, e.g., the "classical" XenB [45] and NemA [45] with a pHopt of 6-7.5, the "thermophilic-like" YqjM [46] and Chr-OYE3 [47] with a pHopt of 6-8, and the class IV enzyme Ppo-Er3 [15] with a pHopt of 7-8.5. [44].…”
Section: Expression and Characterization Of Ppo-er1mentioning
confidence: 62%