2011
DOI: 10.1111/j.1364-3703.2010.00688.x
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Mycosphaerella graminicola: from genomics to disease control

Abstract: http://genome.jgi-psf.org/Mycgr3/Mycgr3.home.html.

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Cited by 110 publications
(113 citation statements)
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“…Many aspects of the biology of Z. tritici and its interaction with wheat remain unclear. In particular, how does the fungus obtain nutrients to grow and invade the apoplast during the long asymptomatic phase, and how is the necrotrophic phase triggered (Kema et al, 1996;Orton et al, 2011;Deller et al, 2011)? 2. How does Z. tritici acquire nutrients during the asymptomatic phase?…”
Section: Introductionmentioning
confidence: 99%
“…Many aspects of the biology of Z. tritici and its interaction with wheat remain unclear. In particular, how does the fungus obtain nutrients to grow and invade the apoplast during the long asymptomatic phase, and how is the necrotrophic phase triggered (Kema et al, 1996;Orton et al, 2011;Deller et al, 2011)? 2. How does Z. tritici acquire nutrients during the asymptomatic phase?…”
Section: Introductionmentioning
confidence: 99%
“…The above authors suggest that pyramiding several resistance genes in one cultivar could be an effective strategy in breeding for resistance to this disease. In these experiments, the resistance in Arina based on the genes Stb6 a Stb15 and its high partial resistance probably controlled by several dispersed genes (Orton et al 2011) appeared to be stable in different environments and isolate-nonspecific. For percentage leaf area infected and visual symptom scores, this cultivar showed a coefficient of linear regression (b) not significantly different from 1.0 (b = 1.16) and the coefficient of determination was relatively high (R 2 = 0.77).…”
Section: Analysis Of Variation In the Examined Traitsmentioning
confidence: 83%
“…Even though precise grain yield losses due to STB are still not precisely defined, loss reports have always claimed to range between 35 to 50% under conducive conditions (Ponomarenko et al 2011). Thus far, disease management has largely relied on chemical control and more recently on selection of resistant wheat varieties once Stb genes were discovered and mapped Orton et al 2011), particularly after elucidating the Z. tritici -wheat interaction and the underlying genetics Orton et al 2017). However, effectiveness of the chemical control has rapidly declined with the frequent and the rapid emergence of fungicide resistance (Cools and Fraaije 2008;Torriani et al 2015), mainly due to the high adaptability of the Z.…”
Section: Septoria Tritici Blotch (Stb) Caused By the Foliar Fungal Pamentioning
confidence: 99%