1991
DOI: 10.1002/mrm.1910170212
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In Vivo Brain Water Determination by T1 Measurements: Effect of Total Water Content, Hydration Fraction, and Field Strength

Abstract: This work is concerned with the accurate quantification of brain water content under routine clinical conditions. Gelatin solutions of varying water content are first employed as a model of an edematous brain and longitudinal relaxation measurements are performed at proton Larmor frequencies of 5, 41, 63, and 100 MHz. These are followed with in vivo measurements in an experimental animal model of brain edema at 41 MHz. The results underscore the dominant role of total water content W in the relaxation process … Show more

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Cited by 130 publications
(117 citation statements)
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“…Further, progressive increases in diffusion anisotropy (the degree to which water diffusion is oriented along a single dominant orientation), as measured by diffusion tensor (DT)-MRI, offers additional insight into white matter development, reflecting changes in axonal fiber size, density, tract coherence, as well as membrane structure and permeability (Zhang et al, 2005;Provenzale et al, 2007). Unfortunately, changes in these measures may not be specific to myelin content alteration (Fatouros et al, 1991;Beaulieu, 2002).…”
Section: Introductionmentioning
confidence: 99%
“…Further, progressive increases in diffusion anisotropy (the degree to which water diffusion is oriented along a single dominant orientation), as measured by diffusion tensor (DT)-MRI, offers additional insight into white matter development, reflecting changes in axonal fiber size, density, tract coherence, as well as membrane structure and permeability (Zhang et al, 2005;Provenzale et al, 2007). Unfortunately, changes in these measures may not be specific to myelin content alteration (Fatouros et al, 1991;Beaulieu, 2002).…”
Section: Introductionmentioning
confidence: 99%
“…In addition, DSC measurements have been employed in determining the rate constants and activation energy of irreversible transitions for proteins from the dependence of the transition properties on scan rate [26]. On a more applied level, DSC measurements have been employed in the determination of the amount of free water in brain tissue [27], of the stability of proteins in rabbit brain membrane fractions [28], of the effects of manufacturing operations on proteins in foods [29,30], and of new methods to improve freeze-drying of labile biological material [31].…”
Section: Introductionmentioning
confidence: 99%
“…This bias can arise because of components that have not been explicitly included in the model. However, it has previously been shown that macromolecular and iron components, which are rather well captured by MT and R 2 * respectively,31, 32 are the dominant contributors to R 1 11, 15, 16, 33, 34, 35. Any orientation‐dependent or higher‐order relationships that exist between the qMRI maps are not captured by the model either, and may also be a source of bias 36…”
Section: Discussionmentioning
confidence: 99%