2021
DOI: 10.11002/kjfp.2021.28.4.445
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Hyperspectral imaging technigue for monitoring moisture content of blueberry during the drying process

Abstract: Changes in the moisture content (MC) of blueberries during drying was monitored by hyperspectral image analysis, and the degree of drying was determined using the partial least squares (PLS) model. Blueberries (n=820) were dried at 35℃ for 0 (control), 3, 6, 9 and 12 days. The PLS discriminant analysis prediction accuracy of smoothing the pre-processed data was the highest. Regression coefficients were high at 706, 790, 827, 868, and 894 nm, corresponding to water molecules and carbohydrates (830-840 nm). To d… Show more

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Cited by 4 publications
(5 citation statements)
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“…In this study, the spectral data obtained through contact-based methods allowed for rapid and bulk data collection compared to conventional physiological measurement methods. In the future, there is a need to utilize non-contact methods such as hyperspectral imaging to improve and support blueberry cultivation [73][74][75][76]. Currently, the high cost and difficulty in portability of equipment present limitations, and individual measurements in the field are challenging.…”
Section: Discussionmentioning
confidence: 99%
“…In this study, the spectral data obtained through contact-based methods allowed for rapid and bulk data collection compared to conventional physiological measurement methods. In the future, there is a need to utilize non-contact methods such as hyperspectral imaging to improve and support blueberry cultivation [73][74][75][76]. Currently, the high cost and difficulty in portability of equipment present limitations, and individual measurements in the field are challenging.…”
Section: Discussionmentioning
confidence: 99%
“…The smoothing method replaces a specific range of values with a mean value to represent a noisy spectrum as a smooth curve. In addition, pre-processing by SNV and MSC can eliminate the light scattering effect due to irregular shapes and sizes [ 34 ].…”
Section: Processes On the Spectramentioning
confidence: 99%
“…The regression coefficients were high at 706, 790, 827, 868 and 894 nm, and these wavelengths were introduced as the best wavelength for the prediction of MC. The two pre-processing methods of SVN and MSC, along with the PLS model, were the best models for MC prediction [ 34 ]. The researchers recommended using hyperspectral imaging techniques to predict the MC of blueberries during drying.…”
Section: Comparison Of Various Techniques For Prediction Of Moisture ...mentioning
confidence: 99%
“…Additionally, recent studies have also shown that HSI is feasible for visualizing the distribution of internal quality in fruits, such as SSC and PH distribution of cherries, mandarins and kiwifruit [12][13][14], and firmness of peach [15]. Beyond these examples, research using hyperspectral imaging and chemometrics has shown promising results in maturity analysis and quality evaluation of blueberries, persimmons, bananas, and other fruits [16][17][18][19]. The above researches mainly focus on the prediction of single indicators of SSC and hardness during the sample maturity stages.…”
Section: Introductionmentioning
confidence: 99%