2019
DOI: 10.1021/acs.energyfuels.9b03100
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Hydrothermal Liquefaction of an Animal Carcass for Biocrude Oil

Abstract: This study investigated the optimum operating conditions on hydrothermal liquefaction (HTL) for the production of biocrude oil from an animal carcass. HTL experiments were carried out at various reaction temperatures (230–350 °C), residence times (10–80 min), solid concentrations (5–20 wt %), and pressures (15–30 MPa). Detailed chemical composition analysis of biocrude oil was performed by gas chromatography–mass spectrometry, Fourier transform infrared spectroscopic analysis, and element analysis. The results… Show more

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Cited by 27 publications
(15 citation statements)
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References 49 publications
(98 reference statements)
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“…This is similar to the bio-oil yield obtained from some other HTL studies using spirulina as raw material. , A lower solid concentration (16.7%) was used in this study. Yang et al found that lower solid-to-liquid ratio within a certain range will improve the biocrude productivity. The biochemical components of spirulina became more soluble, resulting in stronger relative interactions between fragments at low solid concentration.…”
Section: Resultsmentioning
confidence: 99%
“…This is similar to the bio-oil yield obtained from some other HTL studies using spirulina as raw material. , A lower solid concentration (16.7%) was used in this study. Yang et al found that lower solid-to-liquid ratio within a certain range will improve the biocrude productivity. The biochemical components of spirulina became more soluble, resulting in stronger relative interactions between fragments at low solid concentration.…”
Section: Resultsmentioning
confidence: 99%
“…The separating procedure for the HTL products is shown in Fig. 1 , according to Yang’s 31 research. The cooled reactor was depressurized through the vent valve, and the gaseous products were collected in a pre-weighted and pre-vacuumed gas bag.…”
Section: Methodsmentioning
confidence: 99%
“…Even though the literature in HTL is very extensive, zooming in on food wastes, presenting complete data sets severely limits the available data. Data from Motavaf et al 25 , Bayat et al 26 , Aierzhati et al 27 , Evcil et al 28 and Yang et al [29][30][31] are also included. Experiments on soy protein are also included in the data to represent high protein resources [32][33][34][35] .…”
Section: Data Collectionmentioning
confidence: 99%