2021
DOI: 10.3390/nano11123216
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Hydrophilic and Hydrophobic Nanostructured Copper Surfaces for Efficient Pool Boiling Heat Transfer with Water, Water/Butanol Mixtures and Novec 649

Abstract: Increasing heat dissipation requirements of small and miniature devices demands advanced cooling methods, such as application of immersion cooling via boiling heat transfer. In this study, functionalized copper surfaces for enhanced heat transfer are developed and evaluated. Samples are functionalized using a chemical oxidation treatment with subsequent hydrophobization of selected surfaces with a fluorinated silane. Pool boiling tests with water, water/1-butanol mixture with self-rewetting properties and a no… Show more

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Cited by 28 publications
(25 citation statements)
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References 108 publications
(191 reference statements)
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“…Novec 649 showed slightly higher heat transfer coefficient but moderately lower Critical Heat Fux (CHF). More recently, other authors compared the two fluids using enhanced surfaces such as copper surfaces with deep minichannels [3], microporous copper surfaces and hydrophilic and hydrophobic nanostructured surfaces [4]. The results are similar to the ones by [1], i.e., similar performances between the two fluids were observed.…”
Section: Introductionsupporting
confidence: 52%
“…Novec 649 showed slightly higher heat transfer coefficient but moderately lower Critical Heat Fux (CHF). More recently, other authors compared the two fluids using enhanced surfaces such as copper surfaces with deep minichannels [3], microporous copper surfaces and hydrophilic and hydrophobic nanostructured surfaces [4]. The results are similar to the ones by [1], i.e., similar performances between the two fluids were observed.…”
Section: Introductionsupporting
confidence: 52%
“…The enhancement of heat transfer in the nucleate boiling regime can be achieved in various ways, including by (i) changing the characteristics of the boiling surface, (ii) modifying the surface-fluid interaction, (iii) modifying the working fluid, or (iv) changing the operating conditions [ 10 , 11 ]. The aim of these methods is generally to lower the ONB and increase both the CHF and the HTC [ 11 , 12 , 13 ]. Most approaches to boiling enhancement only consider one technique, meaning that possible combinations and synergies between more techniques are largely unexplored.…”
Section: Introductionmentioning
confidence: 99%
“…In recent years, researchers have thoroughly studied different techniques for intensifying boiling heat transfer, such as adding nanoparticles to the base fluid or modifying the surface characteristics of the boiling surface, namely its roughness, porosity, wettability, wickability, etc. [ 13 , 14 , 15 , 16 , 17 , 18 ]. Surface modification may be performed on the macro-, micro- or nanoscale [ 11 ].…”
Section: Introductionmentioning
confidence: 99%
“…Many researchers have focused on an exploration of the basic physical principle and practical meaning as related to liquid-solid interaction, including drop impact on micro-and nano-structured surfaces [16][17][18][19][20][21][22][23][24][25][26][27][28]. Bird et al [16] studied that superhydrophobic surfaces with macrotextures could decrease the contact time of millimeter-sized water drops by means of center-assisted retraction.…”
Section: Introductionmentioning
confidence: 99%
“…Besides the head-on impact on macrotexture, Han et al [18] presented fin-stripe non-wettable surfaces for spatial offset maximization and temporal contact minimization of bouncing drops. Other methods have been developed to functionalize the surfaces and modify the performance: vitrimer thin films for durable hydrophobicity [19], functionalized copper surfaces [20], and biphilic surfaces [21] for enhanced heat transfer.…”
Section: Introductionmentioning
confidence: 99%